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Jobs 61 - 80 of 19638
  • Sous Chef Steakhouse Hard Rock Cafe Ottawa, ON Jan 28, 2025

    Under the direction of the Chef, the Sous Chef Steakhouse plans and supervises daily operations of a kitchen in an effort to…

  • Overview:Under the direction of the Chef, the Sous Chef Steakhouse plans and supervises daily operations of a kitchen in an effort to…

  • \ Company Description The Oliver & Bonacini Events team provides full service catering and event management services for corporate entertaining, galas and…

  • Chef de Cuisine 1888 Chophouse ACCOR Banff, AB Jan 25, 2025

    Company Description Join the team at Fairmont Banff Springs. Set in one of Western Canadas most spectacular alpine destinations, Banff offers a…

  • Sous Chef Shannex Riverview, NB Jan 25, 2025

    If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer…

  • Henri Brasserie Fran\\xc3\\xa7aise est un restaurant chic et unique \\xc3\\xa0 Montr\\xc3\\xa9al appartenant au groupe Les Hotels St Martin Inc. situ\\xc3\\xa9 dans un…

  • Sous Chef Capilano group North Vancouver, BC Jan 24, 2025

    Position: Sous Chef F&B Outlets (Cliffhouse Restaurant & Bar, and Loggers Grill) Reports to: Food & Beverage Director, F&B Outlets Managers Department:…

  • Sous Chef OTG Management Mississauga, ON - Toronto, ON Jan 23, 2025

    YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at YYZ Airport now and drive a new type…

  • Sous Chef Shannex Riverview, NB Jan 22, 2025

    If you take pride in being compassionate, honest, professional and safe, consider an exciting and rewarding career at Shannex. Our communities offer…

  • Chef De Cuisine Fairmont Jasper, AB Jan 20, 2025

    Company Description Fairmont Jasper Park Lodge is seeking passionate and adventurous individuals to join our incredible team here in the Canadian Rocky…

  • Sous Chef PARC Retirement Living Kelowna, BC Jan 20, 2025

    Permanent, Full Time (40 hrs) | Benefitted Position | Salary: $65,000 $70,000Are you a creative culinary professional who is full of energy…

  • Sous Chef PARC Retirement Living Kelowna, BC Jan 20, 2025

    Permanent, Full Time (40 hrs) | Benefitted Position | Salary: $65,000 $70,000Are you a creative culinary professional who is full of energy…

  • Sous chef Cochon Dingue Quebec City, QC Jan 19, 2025

    Le Cochon Dingue Lebourgneuf recherche actuellement un(e) sous chef(fe) pour joindre son \\xc3\\xa9quipe.Apr\\xc3\\xa8s plus de 16 belles ann\\xc3\\xa9es \\xc3\\xa0 recevoir avec plaisir…

  • Sous chef (H/F/D) ACCOR La Malbaie, QC Jan 19, 2025

    \ Description de l\\\'entrepriseVotre environnement de travail:Sa riche tradition d\\\'hospitalit\\xc3\\xa9 allie le charme paisible de la nature et du Fleuve St Laurent…

  • Sous chef (fe) de cuisine Marriott Laval, QC Jan 18, 2025

    \ \ Le/la sous chef(fe) travaillera au sein du restaurant Rosso Cielo, \\xc3\\xa0 m\\xc3\\xaame l\\\'h\\xc3\\xb4tel Courtyard Montr\\xc3\\xa9al Laval. Offrant une cuisine italienne…

  • Sous Chef Shannex Riverview, NB Jan 18, 2025

    If you take pride in being compassionate, honest, professional and safe, consider an exciting and rewarding career at Shannex. Our communities offer…

  • Sous Chef Hyatt Sydney, NS Jan 18, 2025

    Description:Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the worlds premier cities and…

  • Sous Chef Entourage sur-le-Lac Lac-Beauport, QC Jan 17, 2025

    \ Situ\\xc3\\xa9 au c\\xc5\\x93ur du Lac Beauport, l\\\'h\\xc3\\xb4tel Entourage sur le Lac se donne comme mission depuis septembre 2017 d\\\'offrir \\xc3\\xa0 ses…

  • Sous Chef Parcheggio Oliver & Bonacini Toronto, ON Jan 17, 2025

    \ Company DescriptionParcheggio is a dynamic and confident neighbourhood restaurant, featuring a stylish interior, warm and energetic service, and simple and creative…

  • \ Job DescriptionWe know that a Chef\\\'s job isn\\\'t only about the food. It takes skills, dedication, patience, and the right opportunities.…