River Cree Resort & Casino
Overview: Manages kitchen operations and staff on a daily basis to ensure a consistent, high quality food product. Areas of responsibility comprise overseeing food preparation area of incumbent’s specific kitchen. As a Sous Chef, directs and works with the food…
Manages kitchen operations and staff on a daily basis to ensure a consistent, high quality food product. Areas of responsibility comprise overseeing food preparation area of incumbent’s specific kitchen. As a Sous Chef, directs and works with the food and…
Overview: A structured Server role is critical to serve prepared foods and drinks to Tap 25 guests. The server will typically will spend the most time with guests during their stay at Tap 25. Responsibilities: Prepare tables or counters for…
A structured Server role is critical to serve prepared foods and drinks to Tap 25 guests. The server will typically spend the most time with guests during their stay at Tap 25. Responsibilities Prepare tables or counters for meals. Stock…
A structured Server role is critical to serve prepared foods and drinks to Tap 25 guests. The server will typically will spend the most time with guests during their stay at Tap 25. Responsibilities Prepare tables or counters for meals.…
Overview: A structured Server role is critical to serve prepared foods and drinks to Tap 25 guests. The server will typically spend the most time with guests during their stay at Tap 25. Responsibilities: Prepare tables or counters for meals.…
Overview: Reporting to the Cage Supervisor, the Count Room Clerk will ensure they promote the utmost integrity and respect to all management and staff. Responsible for the count of currency pulled from slot terminals, TITO redemption kiosks (TRK’s), outlet floats,…
Reporting to the Cage Supervisor, the Count Room Clerk will ensure they promote the utmost integrity and respect to all management and staff. Responsible for the count of currency pulled from slot terminals, TITO redemption kiosks (TRK’s), outlet floats, currency…
Overview: Manages kitchen operations and staff on a daily basis to ensure a consistent, high quality food product. Areas of responsibility comprise overseeing food preparation area of incumbent’s specific kitchen. As a Sous Chef, directs and works with the food…
Overview: The primary purpose of the Fat Burger Cashier is to serve customers and ensure work area is neat and clean. Responsibilities: Take customer’s orders on counter; Receive and process payment for foods and beverages and help customers with good…
Overview: A structured Server role is critical to serve prepared foods and drinks to Tap 25 guests. The server will typically spend the most time with guests during their stay at Tap 25. Responsibilities: Prepare tables or counters for meals.…
Overview: A structured Server role is critical to serve prepared foods and drinks to Tap 25 guests. The server will typically will spend the most time with guests during their stay at Tap 25. Responsibilities: Prepare tables or counters for…
Overview: A structured Non Gaming Surveillance Operator role is critical to the success of the River Cree Resort & Casino. The primary purpose of the Non Gaming Surveillance Operator is to ensure the safety and well being of guests and…
Overview: Reporting to the Cage Supervisor, the Count Room Clerk will ensure they promote the utmost integrity and respect to all management and staff. Responsible for the count of currency pulled from slot terminals, TITO redemption kiosks (TRK’s), outlet floats,…
Overview: A structured Barback role is critical to assist bartenders with the preparation of drinks as well providing our guests with the best service and experience. Reporting to the Beverage Manager, the Barback will be responsible to assist the entire…
Overview: The Executive Chef of Hell’s Kitchen is the driving culinary force of the restaurant, responsible for delivering world class food execution, leadership, and consistency in line with standards. Exhibits culinary talents by personally performing tasks while leading the staff…
Overview: The main purpose of the job is to support and assist the responsible manager to maintain a safe environment. The key role would be to repair and maintenance of equipment. Reporting to the Engineering Manager, the Maintenance Technician will…
Overview: The Executive Chef of Hell’s Kitchen is the driving culinary force of the restaurant, responsible for delivering world class food execution, leadership, and consistency in line with standards. Exhibits culinary talents by personally performing tasks while leading the staff…
The Executive Chef of Hell’s Kitchen is the driving culinary force of the restaurant, responsible for delivering world class food execution, leadership, and consistency in line with standards. Exhibits culinary talents by personally performing tasks while leading the staff and…
A structured Barback role is critical to assist bartenders with the preparation of drinks as well providing our guests with the best service and experience. Reporting to the Beverage Manager, the Barback will be responsible to assist the entire bartending…
Overview: A structured Barback role is critical to assist bartenders with the preparation of drinks as well providing our guests with the best service and experience. Reporting to the Beverage Manager, the Barback will be responsible to assist the entire…
Overview: Reporting to the Cage Manager the Cage Cashier will ensure they promote utmost integrity and the highest caliber of customer service and respect to all the guests, associates, and AGLC personnel. Responsibilities: Ensure the guest is being provided with…
Overview: Under the direction of the Sports Store Supervisor, it provides excellent service and sales to all prospective customers in a friendly and timely manner in a clean and organized environment. Responsibilities: Performs Skate sharpening and possible repairs Provides Retail…
Overview: Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts. Communicate additional meal requirements, allergies, dietary needs, and special requests…
Overview: A structured Barback role is critical to assist bartenders with the preparation of drinks as well providing our guests with the best service and experience. Reporting to the Beverage Manager, the Barback will be responsible to assist the entire…
Overview: The Benefits Manager, reporting to the Director of Human Resources, will be an integral part of the Human Resources Department by administering benefits for the associates of the Resort Responsibilities: Provide exceptional customer service to all associates who enter…
Overview: The main purpose of the job is to support and assist the responsible manager to maintain a safe and clean environment. The key role would be to upkeep the cleanliness of the Resort area to a high standard. Reporting…
Overview: The Assistant Banquet Manager will be responsible for the daily activates of the Banquet Department. Ensures the highest level of service by executing the requirements of events based on catering service standards. Drives customer satisfaction and capitalizes on revenue…
Overview: Maintain a cooperative, team attitude in working with supervisors and fellow employees, both within your department and in other departments. Attend and participate in Department Meetings. Prepares all event documentation and coordinates with sales, hotel departments, and customer to…
Overview: A structured Surveillance Operator role is critical to the success of the River Cree Resort & Casino. The primary purpose of the Surveillance Operator is to monitor the activities of guests and associates on surveillance equipment. Reporting to the…
*Note: The availibility required for this postion will be nights and overnights* A structured Server role is critical to serve prepared foods and drinks to casino guests. The server will typically spend the most time with guests during their stay…
Overview: A structured Assistant Food & Beverage Manager role is critical to the success of the River Cree Resort & Casino. The primary purpose of the Assistant Food & Beverage Manager is to assist the Beverage Manager in all details…
A structured Assistant Food & Beverage Manager role is critical to the success of the River Cree Resort & Casino. The primary purpose of the Assistant Food & Beverage Manager is to assist the Beverage Manager in all details of…
Overview: Reporting to the Slot Supervisor/Slot Duty Manager a Slot Attendant will ensure they promote and maintain the utmost integrity and the highest caliber of customer service and respect to all the guests, associates, and AGLC personnel. Responsibilities: Ensure the…
Overview: A structured Assistant Food & Beverage Manager role is critical to the success of the River Cree Resort & Casino. The primary purpose of the Assistant Food & Beverage Manager is to assist the Beverage Manager in all details…
Overview: Note: The availibility required for this postion will be nights and overnights A structured Server role is critical to serve prepared foods and drinks to casino guests. The server will typically spend the most time with guests during their…
Overview: Serve our guests in accordance with Resort Standards of Guest Services in a gracious and professional manner. Take pride in all facets of service, quality, timeliness, appearance and cleanliness. Show initiative and take immediate steps to correct any service…
Overview: Note: The schedule for this position may vary and would require the ability to work shift work, late nights, overnights, weekends and holidays. A structured Security Officer role is critical to the success of the River Cree Resort &…
Overview: The Guest Service Representative (GSR) is responsible for providing a value added experience to all Resort guests throughout our property. The GSR is responsible for the Coat Check and Players Club. This position will include data entry and assisting…
Overview: Oversee accuracy of room blocks and rooming list reservations. Accurately complete the set for all group reservations and concert bookings as per sales agreements. Communicate with Command Center when individual call in reservation blocks have been set up and…
Overview: Note: The schedule for this position may vary and would require the ability to work shift work, late nights, overnights, weekends and holidays. A structured Security Officer role is critical to the success of the River Cree Resort &…
Overview: Manages kitchen operations and staff daily to ensure a consistent, high quality food product. Areas of responsibility comprise overseeing food preparation areas including dining room, and bar/lounge. As a department head, directs and works with the food and beverage…