Company DescriptionCaf\xc3\xa9 by day, bistro by night, we proudly play host to morning coffee and viennoiserie, breezy business lunches, weeknight rendez vous, lazy Sunday brunches and everything in between. Executed by Chef de Cuisine Vanessa Belanger, our menus feature a…
Company DescriptionThe General Manager is an integral contributor to the overall success of the restaurant including; the dining room, the bar and private dining space. The General Manager will direct, coordinate and plan the organization of all food and beverage…
Company DescriptionR&D is a bold and modern restaurant in the heart of Toronto\'s iconic Chinatown, headed by Eric Chong and his mentor, Michelin starred restaurant owner Alvin Leung. At R&D, eastern dishes meet western style in the form of modern…
Company DescriptionA new addition to Toronto\'s Financial District, The Rabbit Hole invites guests to hop on over for elevated pub food, exceptional cocktails, and great conversation either outside on our lush three level patio or inside our whimsically designed dining…
Company DescriptionLet\'s be clear this is not your grandfather\'s steakhouse. Granted, there is no shortage of shrimp cocktail, wedge salad or creamed spinach. But Braven, led by Canada\'s award winning Chef Anthony Walsh, is a new breed of steakhouse a…
Company DescriptionHoused within the walls of the historic C.H. Gooderham House, and rooted in the vibrant history of St. James Town, Maison Selby celebrates timeless French cooking with a modern accent. Boasting an impressive list of hand crafted cocktails, our…
Company DescriptionReady for the next chapter of your career? Why not make one of Canada\'s leading restaurant groups a part of it! We value relentless innovation and kick ass creativity! We provide advancement through training and development and our hands…
Company DescriptionLocated on the 38th floor of The Well, Aera\'s upscale flagship restaurant features a cocktail bar, sushi counter, and luxuriously appointed dining room and rooftop terrace overlooking the city. Paying homage to 21st century American cooking, the menu highlights…
Company DescriptionOriginally opened in 1930 as \xe2\x80\x9cEaton\'s Seventh Floor,\xe2\x80\x9d The Carlu was designed by French architect Jacques Carlu. In 2003, the space at 444 Yonge St. in College Park was reopened as \xe2\x80\x9cThe Carlu\xe2\x80\x9d event venue after an extensive restoration.…
Company DescriptionA Chef Anthony Walsh creation, Le\xc3\xb1a pays homage to his Argentinian mother in law, Elena. He has drawn great culinary inspiration and embodies what he experiences in her kitchen. This passionate food philosophy brings people together.Imaginative yet rooted in…
Company DescriptionOne of Toronto\'s most sought after event venues, this event complex exudes historic charm and modern sophistication in its two distinct venues the revitalized Arcadian Court and the contemporary Arcadian Loft and offers interactive experiences in its kitchen studio…
Company DescriptionWhether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our…
Company DescriptionWhether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our…
Company DescriptionWith over 25 years of culinary history, Canoe continues to challenge creative boundaries in the spirit of celebrating Canada and its distinct provinces. Connecting people to place through contemporary Canadian cuisine; Canoe crafts inspired dishes reflect our country\'s diverse…
Company DescriptionWith over 25 years of culinary history, Canoe continues to challenge creative boundaries in the spirit of celebrating Canada and its distinct provinces. Connecting people to place through contemporary Canadian cuisine; Canoe crafts inspired dishes reflect our country\'s diverse…
Company DescriptionA funky mix of old meets new, The Joneses will serve quintessential American classics with a chef driven twist. Located in the heart of downtown Toronto at Yonge and Front St., The Joneses will play host to power lunches,…
Company DescriptionA funky mix of old meets new, The Joneses will serve quintessential American classics with a chef driven twist. Located in the heart of downtown Toronto at Yonge and Front St., The Joneses will play host to power lunches,…
Company DescriptionWhether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our…
Company DescriptionWhether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our…
Company DescriptionA new addition to Toronto\'s Financial District, The Rabbit Hole invites guests to hop on over for elevated pub food, exceptional cocktails, and great conversation either outside on our lush three level patio or inside our whimsically designed dining…
Company DescriptionA new addition to Toronto\'s Financial District, The Rabbit Hole invites guests to hop on over for elevated pub food, exceptional cocktails, and great conversation either outside on our lush three level patio or inside our whimsically designed dining…
Company DescriptionExperience simple and soulful mountain dining in a stylish ski village setting in the upscale Westin Trillium House Hotel. Custom built for mountain dining, special events and off site caterings anywhere in the Georgian Triangle. Offering an extensive breakfast,…
Company DescriptionReady for the next chapter of your career? Why not make one of Canada\'s leading restaurant groups a part of it! We value relentless innovation and kick ass creativity! We provide advancement through training and development and our hands…
Company DescriptionOpening soon on the Halifax waterfront in the new Queen\'s Marque district, Mystic will explore the natural landscape of Canada with a focus on our Maritime provinces. Here, our Chefs are passionate about showcasing the region\'s most exceptional fish,…
Company DescriptionReady for the next chapter of your career? Why not make one of Canada\'s leading restaurant groups a part of it! We value relentless innovation and kick ass creativity! We provide advancement through training and development and our hands…
Company DescriptionOpening soon on the Halifax waterfront in the new Queen\'s Marque district, Mystic will explore the natural landscape of Canada with a focus on our Maritime provinces. Here, our Chefs are passionate about showcasing the region\'s most exceptional fish,…
Company DescriptionREOPENING in a newly renovated space, we are excited to welcome back guests to indulge in Biff\'s Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new guests…
Company DescriptionREOPENING in a newly renovated space, we are excited to welcome back guests to indulge in Biff\'s Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new guests…
Company DescriptionLocated on the 38th floor of The Well, Aera features a cocktail bar, sushi counter, and luxuriously appointed dining room and rooftop terrace overlooking the city. Paying homage to 21st century American cooking, the menu highlights a seasonal raw…
Company DescriptionExperience summer year round at Ceci Bar, a brand new beach inspired retreat with a touch of Latin flair. Located at the prime corner of Yonge & Front Streets, this playful cantina and outdoor patio will become known for…
Company DescriptionOpening soon on the Halifax waterfront in the new Queen\'s Marque district, Mystic will explore the natural landscape of Canada with a focus on our Maritime provinces. Here, our Chefs are passionate about showcasing the region\'s most exceptional fish,…
Company DescriptionExperience summer year round at Ceci Bar, a brand new beach inspired retreat with a touch of Latin flair. Located at the prime corner of Yonge & Front Streets, this playful cantina and outdoor patio will become known for…
Company DescriptionAn intimate and cozy hideaway in the heart of Halifax\'s bustling Queen\'s Marque district, our breed of wine bar is both confident and cheeky much like our feathery namesake. Proudly serving an ever evolving list of 90+ labels including…
Company DescriptionThis chic Blue Mountain eatery in the upscale Westin Trillium House is custom built for mountain dining and anywhere in the Georgian Triangle. Offering an extensive breakfast, lunch and dinner selection, as well as some seriously indulgent culinary experiences.What\'s…
Company DescriptionOwning a strong connection to time and place, Drift pays homage to this region\'s land, people and history. Celebrating our natural abundance, Drift\'s culinary vision is to showcase the East Coast\'s most beloved ingredients stemming from a vibrant community…
Company DescriptionExperience summer year round at Ceci Bar, a brand new beach inspired retreat with a touch of Latin flair. Located at the prime corner of Yonge & Front Streets, this playful cantina and outdoor patio will become known for…
Company DescriptionThe original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since 1987. The restaurant exudes a quiet confidence, reflecting our commitment to culinary excellence and inspired service. Our…
Company DescriptionR&D is a bold and modern in the heart of Toronto\'s iconic Chinatown. Owned and operated by Eric Chong, Season 1 winner of CTV\'s MasterChef Canada, and his mentor, Michelin starred Chef Alvin Leung, the menu combines traditional Asian…
Company DescriptionHidden below one of Calgary\'s oldest heritage buildings, Sub Rosa is the enigmatic offshoot of The Guild and a social destination for those with discerning tastes. A modern day speakeasy, Sub Rosa offers patrons a coveted escape from the…
Company DescriptionExperience summer year round at Ceci Bar, a brand new beach inspired retreat with a touch of Latin flair. Located at the prime corner of Yonge & Front Streets, this playful cantina and outdoor patio will become known for…
Company DescriptionA state of the art event space in an unparalled location on Toronto\'s waterfront. This bright, modern, leading edge location can accommodate up to 400 guests with ample arrangements available for every type of occasion.Large windows, high concrete ceilings…
Company DescriptionA state of the art event space in an unparalled location on Toronto\'s waterfront. This bright, modern, leading edge location can accommodate up to 400 guests with ample arrangements available for every type of occasion.Large windows, high concrete ceilings…
Company DescriptionShowcasing the vibrant essence of Latin cooking, Bar Sofia is a paradise for shared plates and cocktails. Led by celebrated Chef Anthony Walsh, Bar Sofia playfully nods to his family\'s Argentinian heritage as well as the next generation of…
Company DescriptionA state of the art event space in an unparalled location on Toronto\'s waterfront. This bright, modern, leading edge location can accommodate up to 400 guests with ample arrangements available for every type of occasion.Large windows, high concrete ceilings…
Company DescriptionThis chic Blue Mountain eatery in the upscale Westin Trillium House is custom built for mountain dining and anywhere in the Georgian Triangle. Offering an extensive breakfast, lunch and dinner selection, as well as some seriously indulgent culinary experiences.What\'s…
Company DescriptionThe original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since 1987. The restaurant exudes a quiet confidence, reflecting our commitment to culinary excellence and inspired service. Our…
Company DescriptionWith over 25 years of culinary history, Canoe continues to challenge creative boundaries in the spirit of celebrating Canada and its distinct provinces. Connecting people to place through contemporary Canadian cuisine; Canoe crafts inspired dishes reflect our country\'s diverse…
Company DescriptionWe pride ourselves on using quality, local ingredients to deliver simply prepared dishes that showcase the best of Nova Scotia. Chef Kayla Nelson\'s approachable menu of comforting, rustic, and hearty dishes with a touch of coastal flair offers something…
Company DescriptionWe pride ourselves on using quality, local ingredients to deliver simply prepared dishes that showcase the best of Nova Scotia. Chef Kayla Nelson\'s approachable menu of comforting, rustic, and hearty dishes with a touch of coastal flair offers something…
Company DescriptionManifesting chefs\' love affairs with East Asia\'s diverse repertoire of noodle creations, Toridori will be downtown Halifax\'s go to spot for pho, ramen, laksa, lo mein, curry, and more. In addition to these mainstays, Toridori will serve a clever…
Company DescriptionManifesting chefs\' love affairs with East Asia\'s diverse repertoire of noodle creations, Toridori will be downtown Halifax\'s go to spot for pho, ramen, laksa, lo mein, curry, and more. In addition to these mainstays, Toridori will serve a clever…
Company DescriptionA new addition to the East Coast, Freehand Hospitality is currently developing several unique chef driven concepts in downtown Halifax, Nova Scotia. Launching throughout 2021 and 2022, our diverse portfolio of restaurants and bars will showcase a wide array…
Company DescriptionThe original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since 1987. The restaurant exudes a quiet confidence, reflecting our commitment to culinary excellence and inspired service. Our…
Company DescriptionExperience summer year round at Ceci Bar, a brand new beach inspired retreat with a touch of Latin flair. Located at the prime corner of Yonge & Front Streets, this playful cantina and outdoor patio will become known for…
Company DescriptionWe are excited to announce O&B\'s newest restaurant opening, The Joneses! A funky mix of old meets new, The Joneses will serve quintessential American classics with a chef driven twist. Located in the heart of downtown Toronto at Yonge…
Company DescriptionWe pride ourselves on using quality, local ingredients to deliver simply prepared dishes that showcase the best of Nova Scotia. Chef Kayla Nelson\'s approachable menu of comforting, rustic, and hearty dishes with a touch of coastal flair offers something…
Company DescriptionThe Joneses A funky mix of old meets new, The Joneses serves quintessential American classics with a chef driven twist. Located in the heart of downtown Toronto at Yonge and Front St., The Joneses will play host to power…
Company DescriptionBeaumont Kitchen is a fashionable all day dining lounge that balances comfort and sophistication. Our cuisine is chef driven and rooted in quality, showcasing fresh, seasonal, and local ingredients creatively and honestly. Owning a deep understanding of and respect…
Company DescriptionWorks with the Business Operations team to configure, implement and maintain support softwares & business systems (including, but not limited to: Silverware POS, Optimum Control, Open Table/Guest Centre, Moneris, Givex, Triple Seat. PoE Phone Systems) in our Restaurant, Event…
Company DescriptionWorks with the Business Operations team to configure, implement and maintain support softwares & business systems (including, but not limited to: Silverware POS, Optimum Control, Open Table/Guest Centre, Moneris, Givex, Triple Seat. PoE Phone Systems) in our Restaurant, Event…
Company DescriptionOpening soon on the Halifax waterfront in the new Queen\'s Marque district, this new fine dining concept will explore the natural landscape of Canada with a focus on our Maritime provinces. Here, our Chefs are passionate about showcasing the…
Company DescriptionOpening soon on the Halifax waterfront in the new Queen\'s Marque district, this new fine dining concept will explore the natural landscape of Canada with a focus on our Maritime provinces. Here, our Chefs are passionate about showcasing the…
Company DescriptionLocated at The Well the city\'s newest destination for living, working, shopping and dining La Plume offers unruffled Southern French fare in Toronto\'s bustling King West neighbourhood. Taking inspiration from timeless French classics with a focus on rotisserie style…
Company DescriptionLocated in the stylish Bayview Village, in the heart of North York, Village Loft offers a modern and flexible backdrop for all styles of events. Newly renovated, Village Loft\'s exposed brick walls, wood beams and large windows display contemporary…
Company DescriptionReopening soon in a newly renovated space, we are excited to welcome back guests to indulge in Biff\'s Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new…
Company DescriptionOwning a strong connection to time and place, Drift pays homage to this region\'s land, people and history. Celebrating our natural abundance, Drift\'s culinary vision is to showcase the East Coast\'s most beloved ingredients stemming from a vibrant community…
Company DescriptionWhether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our…
Company DescriptionExperience simple and soulful mountain dining in a stylish ski village setting in the upscale Westin Trillium House Hotel. Custom built for mountain dining, special events and off site caterings anywhere in the Georgian Triangle. Offering an extensive breakfast,…
Company DescriptionREOPENING in a newly renovated space, we are excited to welcome back guests to indulge in Biff\'s Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new guests…
Company DescriptionExperience simple and soulful mountain dining in a stylish ski village setting in the upscale Westin Trillium House Hotel. Custom built for mountain dining, special events and off site caterings anywhere in the Georgian Triangle. Offering an extensive breakfast,…
Company DescriptionReopening soon in a newly renovated space, we are excited to welcome back guests to indulge in Biff\'s Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new…
Company DescriptionReopening soon in a newly renovated space, we are excited to welcome back guests to indulge in Biff\'s Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new…
Company DescriptionReopening soon in a newly renovated space, we are excited to welcome back guests to indulge in Biff\'s Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new…
Company DescriptionExperience summer year round at Ceci Bar, a brand new beach inspired retreat with a touch of Latin flair. Located at the prime corner of Yonge & Front Streets, this playful cantina and outdoor patio will become known for…
Company DescriptionExperience summer year round at Ceci Bar, a brand new beach inspired retreat with a touch of Latin flair. Located at the prime corner of Yonge & Front Streets, this playful cantina and outdoor patio will become known for…
Description de l\'entrepriseJoining us means you will be part of an extraordinary and exciting company! You\'re a key team player reporting to your Chef and collaborating closely with the rest of the restaurant team. You take pride in your section…
Company DescriptionReopening soon in a newly renovated space, we are excited to welcome back guests to indulge in Biff\'s Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new…
Company DescriptionReopening soon in a newly renovated space, we are excited to welcome back guests to indulge in Biff\'s Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new…
Company DescriptionReopening soon in a newly renovated space, we are excited to welcome back guests to indulge in Biff\'s Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new…
Company DescriptionExperience summer year round at Ceci Bar, a brand new beach inspired retreat with a touch of Latin flair. Located at the prime corner of Yonge & Front Streets, this playful cantina and outdoor patio will become known for…
Company DescriptionReopening soon in a newly renovated space, we are excited to welcome back guests to indulge in Biff\'s Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new…
Company DescriptionExperience summer year round at Ceci Bar, a brand new beach inspired retreat with a touch of Latin flair. Located at the prime corner of Yonge & Front Streets, this playful cantina and outdoor patio will become known for…
Company DescriptionReopening soon in a newly renovated space, we are excited to welcome back guests to indulge in Biff\'s Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new…
Company DescriptionExperience summer year round at Ceci Bar, a brand new beach inspired retreat with a touch of Latin flair. Located at the prime corner of Yonge & Front Streets, this playful cantina and outdoor patio will become known for…
Company DescriptionExperience summer year round at Ceci Bar, a brand new beach inspired retreat with a touch of Latin flair. Located at the prime corner of Yonge & Front Streets, this playful cantina and outdoor patio will become known for…
Company DescriptionA fresh culinary experience is coming to CF Toronto Eaton Centre with the arrival of Queen\'s Cross, a new chef driven dining concept created in partnership with Oliver & Bonacini Hospitality (O&B). Slated to open in spring 2024, Queen\'s…
Description de l\'entrepriseSous la direction de l\'\xc3\xa9quipe de gestion de la salle, les serveurs (se) connaissent parfaitement tous les aliments et boissons du restaurant. En respectant les \xc3\xa9tapes du service, ils r\xc3\xa9pondent aux questions, donnent des recommandations et cr\xc3\xa9ent une…
Company DescriptionWhether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our…
Company DescriptionA fresh culinary experience is coming to CF Toronto Eaton Centre with the arrival of Queen\'s Cross, a new chef driven dining concept created in partnership with Oliver & Bonacini Hospitality (O&B). Slated to open in spring 2024, Queen\'s…
Company DescriptionLocated in the historic Hudson\'s Bay building in downtown Calgary, The Guild Restaurant features the finest traditions of butchery, cookery and bar keeping. Spanning two floors and featuring one of , The Guild is a nod to the guildhalls…
Description de l\'entrepriseSitu\xc3\xa9 dans l\'h\xc3\xb4tel Le Westin Tremblant, L\xc3\xa9o sera un p\xc3\xb4le branch\xc3\xa9 pour tous les repas de la journ\xc3\xa9e. Du d\xc3\xa9jeuner au souper en passant par le d\xc3\xaener, de m\xc3\xaame qu\'en mets pour emporter, L\xc3\xa9o offrira des repas de…
Company DescriptionA fresh culinary experience is coming to CF Toronto Eaton Centre with the arrival of Queen\'s Cross, a new chef driven dining concept created in partnership with Oliver & Bonacini Hospitality (O&B). Slated to open in spring 2024, Queen\'s…
Company DescriptionParcheggio is a dynamic and confident neighbourhood restaurant, featuring a stylish interior, warm and energetic service, and simple and creative Italian cooking. With a focus on classic red sauce fare, Parcheggio offers a mouthwatering range of fresh handmade pastas,…
Company DescriptionOwning a strong connection to time and place, Drift pays homage to this region\'s land, people and history. Celebrating our natural abundance, Drift\'s culinary vision is to showcase the East Coast\'s most beloved ingredients stemming from a vibrant community…
Company DescriptionA modern French fine dining restaurant, Auberge du Pommier exudes quiet confidence, reflecting our commitment to culinary excellence and inspired service. Constructed around the rustic vestiges of two 1860\'s woodcutters\' cottages, Auberge du Pommier combines country charm with contemporary…
Company DescriptionTiguidou by Oliver & Bonacini located in Le Westin Resort & Spa, in beautiful Mont Tremblant. This year round resort, on the shores of Lake Tremblant, features acclaimed winter sports, golf courses and a pedestrian shopping village. Tiguidou is…
Company DescriptionJoining us means you will be part of an extraordinary and exciting company! You\'re a key team player reporting to your Chef and collaborating closely with the rest of the restaurant team. You take pride in your section and…
Company DescriptionOpening soon on the Halifax waterfront in the new Queen\'s Marque district, this new fine dining concept will explore the natural landscape of Canada with a focus on our Maritime provinces. Here, our Chefs are passionate about showcasing the…
Company DescriptionParcheggio is a dynamic and confident neighbourhood restaurant, featuring a stylish interior, warm and energetic service, and simple and creative Italian cooking. With a focus on classic red sauce fare, Parcheggio offers a mouthwatering range of fresh handmade pastas,…
Company DescriptionExperience simple and soulful mountain dining in a stylish ski village setting in the upscale Westin Trillium House Hotel. Custom built for mountain dining, special events and off site caterings anywhere in the Georgian Triangle. Offering an extensive breakfast,…