Bar Manager Viaggio Hospitality Group Vancouver, BC, CA Mar 05, 2026

Who We Are Viaggio Hospitality Group is one of British Columbia's largest hospitality companies and is a leader in providing outstanding food…

Job Summary: Reporting directly to the Executive Chef, the incumbent assists the Executive Chef with kitchen operations, including training and guiding kitchen…

Sous Chef at Fonda Fora The Sous Chef at Fonda Fora is responsible for preparing high quality food items to create an…

THE COMPANY: Passion Drives Performance. InnVest succeeds because our people love what we do. Our entire team shares a deep rooted passion…

Job description REPORTS TO: Manager on Duty, Executive Chef PRIMARY RESPONSIBILITY: To prepare all orders correctly, efficiently and timely and to ensure…

Cook 2 (Part Time) | Valhalla Hotel & Conference Centre Silver Hotel Group Thunder Bay, ON, CA Mar 03, 2026

General Cook 2 ================== POSITION SUMMARY ==================== As a member of the kitchen team General Cook 2 is a versatile and flexible…

Fiore Famiglia is a modern Italian restaurant with an intimate neighborhood feel located in the heart of Kitsilano. We pride ourselves on…

Sous Chef Compass Group Mississauga, ON, CA Mar 03, 2026

You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global…

Multi District Executive Chef Aramark Calgary, AB, CA Mar 03, 2026

About Aramark At Aramark, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a…

Cooks Helper Pastry Pan Pacific Vancouver Vancouver, BC, CA Mar 02, 2026

POSITION SUMMARY We are seeking an energetic individual to join the Kitchen Team in the role of Pastry Cook's Helper. The candidate…

Chef de Partie Franchise Hilton Whistler, BC, CA Mar 02, 2026

Chef de Partie Franchise Job Requirements WHY WORK FOR HILTON WHISTLER RESORT & SPA? At Hilton Whistler Resort & Spa we're passionate…

Maitre D & Host Manager Position $22.00/hr + gratuities Summary The Maitre D & Host Manager is the ambassador of the restaurant's…

Director of Clubhouse Operations Royal Canadian Yacht Club Toronto, ON, CA Mar 01, 2026

The Royal Canadian Yacht Club (RCYC) is a year round private club with two exceptional locations -- our Island and City Clubhouses…

Chef De Partie (seasonal) The Distillery Restaurants Corp Toronto, ON, CA Mar 01, 2026

The Distillery Restaurants Corp., creators of Cluny Bistro, El Catrin, Pure Spirits Oyster House & Grill, Madrina Bar y Tapas and Distillery…

Skye Avenue Kitchen & Lounge is an upscale, contemporary dining destination known for elevated comfort cuisine, refined cocktails, and a premium guest…

Evenings Chef de Partie Banquet Kitchen DoubleTree by Hilton Edmonton, AB, CA Feb 28, 2026

We are seeking a passionate and skilled Chef de Partie to join our culinary team and help maintain our reputation for outstanding…

Reports to: Executive Chef Job Summary The Sous Chef is responsible for the overall success of all culinary venues and takes the…

Sous Chef Essex Golf and Country Club LaSalle, ON, CA Feb 28, 2026

Position Overview Essex Golf & Country Club is currently seeking an experienced Sous Chef to support our culinary operations with creativity, precision,…

Job Title: Culinary Support / Kitchen Helper Department: Culinary Location: Cobble Hill, BC Direct Report: Executive Chef Shifts: Part Time Saturday &…

Zambri's is an award winning, 120 seat Italian restaurant and a cornerstone of Victoria's dining scene for over 26 years. Known for…