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  • Prep/Line Cook The Old Station Restaurant Bracebridge, ON, CA Sep 28, 2025

    Come be apart of our amazing team ! The Old Station Restaurant has been one of the towns /tourists favourite for 40…

  • https://ca.mncjobz.com/company/aramark
    Culinary Analyst Commis Chef Aramark Mirabel, QC, CA Sep 28, 2025

    Job Description Responsible for the production of food in the kitchen, as per duties assigned, ensuring constant innovation, food variety and choice…

  • Chef de Partie HOWARD & Co. Fine Catering Vancouver, BC, CA Sep 28, 2025

    Overview We are seeking a hard working, result driven chef de partie to join our culinary team. The ideal candidate will play…

  • https://ca.mncjobz.com/company/ravine-vineyard-estate-winery
    Demi Chef de Partie Ravine Vineyard Estate Winery St. Davids, ON, CA Sep 28, 2025

    Overview Reporting to the Executive Chef, Sous Chef and Chef de Cuisine, this position has the unique opportunity to provide an excellent…

  • https://ca.mncjobz.com/company/doubletree-by-hilton
    Pastry Chef FT DoubleTree by Hilton Edmonton, AB, CA Sep 28, 2025

    We are looking for a creative and professional Pastry Chef to join our amazing Kitchen Brigade! Some of Edmonton's best Chef's call…

  • Food is our passion! Over the past several years, we have turned our attention to developing strong kitchen teams in each Duke…

  • The Restaurant Manager is responsible for the daily operation and preparation of food items as well as execution on the grill, fryer,…

  • https://ca.mncjobz.com/company/compass-group
    Support Staff, F&B, Assiniboine Park Compass Group Winnipeg, MB, CA Sep 27, 2025

    Working Title: Support Staff, F&B, Assiniboine Park Employment Status: Part Time Starting Hourly Rate: $15.91 per hour Address: 145 The Leaf Way…

  • Cook 2 Lai's Hotel Properties Ltd. Niagara-on-the-Lake, ON, CA Sep 27, 2025

    Pillar & Post is currently seeking a Cook 2 to join our growing team! This is a great opportunity that can provide…

  • https://ca.mncjobz.com/company/the-keg-steakhouse-bar
    cook The Keg Steakhouse + Bar Windsor, ON, CA Sep 27, 2025

    Education: Experience: Education Secondary (high) school graduation certificate Tasks Co ordinate special events Determine the size of food portions and costs Plan…

  • Working Title: Gather Cook, APC Leaf Gather Rest., Part Time Employment Status: Part Time Starting Hourly Rate: $16,08 per hour Address: 145…

  • https://ca.mncjobz.com/company/cineplex-entertainment
    Prep Cook Cineplex Entertainment Barrie, ON, CA Sep 23, 2025

    City: Barrie What you will do: Do you have a passion for new and exciting nationwide business ventures? Would you love to…

  • About this Role As a Chef de Partie in our culinary department, you'll have the opportunity to lead a team of culinary…

  • What you will do: Wages : $18.00 $19.50 The Prep Cook is responsible for the preparation of high quality food in a…

  • https://ca.mncjobz.com/company/delmanor
    Sous Chef (Full Time) Delmanor Wynford Delmanor Toronto, ON, CA Sep 22, 2025

    Choose a job you love and you will never have to work a day! Delmanor is an equal opportunity employer. We offer…

  • Join Our Team as a Line Cook/Prep Cook at State & Main Kitchen and Bar! At State & Main, we love to…

  • https://ca.mncjobz.com/company/thai-ivory-cuisine
    head chef Thai Ivory Cuisine Bedford, NS, CA Sep 22, 2025

    Duree de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 48 hours per week Education: Experience: Education College, CEGEP…

  • Join the Kitchen team at Gerni's Farmhouse, our newest addition at Sparkling Hill Resort! We currently have an opening available for a…

  • Event Cook Salt N Sear Catering Inc Maple Ridge, BC, CA Sep 21, 2025

    Nature & Scope Salt N Sear Catering Inc is looking for an Event Cook to support our culinary team at events across…

  • https://ca.mncjobz.com/company/westmont-hospitality-group
    Chef de Partie Westmont Hospitality Group Whistler, BC, CA Sep 21, 2025

    PURPOSE The Chef de Partie is serving in a supervisorial role under the primary direction of the Executive Chef and/or Sous Chefs…