REQUIRED COMPETENCIES: ·Service oriented ·Adaptable ·Salesmanship ·Responsive ·Quality Control ·Problem Solving REQUIRED EXPERIENCE: ·Experience in the service industry ·Experience serving tables in restaurants ·Similar fast paced environment and atmosphere POSITION REQUIREMENTS: ·Deliver uncompromising high standards of service to meet/exceed expectations…
REQUIRED COMPETENCIES: ·Communication ·Food Safety ·Attention to Detail · Cost Control · Accountability · Composure Self control REQUIRED EXPERIENCE: ·Experience working in kitchens in the service industry ·Experience in food preparation ·Similar fast paced environment and atmosphere ·Demonstrated skills in…