Alforat

Job Title: Line Cook Report to: BOH Supervisor The Line Cook is responsible for accurately preparing, cooking, plating, and garnishing dishes according to the restaurant’s menu specifications and standards. Responsibilities Cooks a variety of food items in broilers, ovens, grills,…

Job Overview We are seeking a dedicated and experienced Kitchen/Back of House Manager who, reporting to the GM, will oversee our kitchen operations, including prep and service, and ensure the highest standards of food safety, quality and service. The ideal…

About the Role: We are looking for a highly motivated, results oriented sales professional with a proven track record in catering, hospitality, or B2B foodservice sales. This is not a desk job. This is a commission based role designed for…

Job Overview We are seeking a dedicated and experienced Front of House Shift Supervisor to join our dynamic team. In this role, you will be responsible for overseeing daily operations in the front of house area, ensuring exceptional customer service,…