Job Description

Job Summary

We are seeking a dedicated and skilled Prep Cook to join our small but mighty kitchen team. The ideal candidate will have a passion for food preparation and a strong understanding of kitchen operations.

We are looking for someone for three days/week during the hours of 8-4.

Back of house also tipped out weekly based on hours worked

Duties

Assist in the preparation of ingredients for cooking, including washing, chopping, and measuring food items. Prepare and cook menu items according to established recipes and standards. Maintain cleanliness and organization of the kitchen workspace, including proper storage of food items. Follow food safety guidelines and ensure compliance with health regulations.

Qualifications

Previous experience in a restaurant or food service environment is preferred. Knowledge of food handling and safety practices is essential. Strong cooking skills with an understanding of meal preparation techniques. Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail. Excellent teamwork skills with the ability to communicate effectively with kitchen staff. A passion for the food industry and a desire to learn and grow within the culinary field. Join our team as a Prep Cook, where you can showcase your culinary skills while contributing to an exciting dining experience!
Job Type: Part-time

Pay: $17.20-$22.98 per hour

Expected hours: 24 per week

Benefits:

Discounted or free food
Work Location: In person