Job Description

Overview

We are seeking a dedicated and passionate Prep Cook to join our culinary team. The ideal candidate will play a crucial role in ensuring the smooth operation of our kitchen by assisting in food preparation and maintaining high standards of food safety and cleanliness. This position is perfect for individuals who are eager to develop their culinary skills in a fast-paced environment while contributing to the overall success of our restaurant.

Duties

Prepare ingredients for cooking, including washing, chopping, and measuring food items Assist in the cooking process by following recipes and instructions from the head chef Maintain cleanliness and organization of the kitchen workspace, including proper storage of food items Adhere to food safety and sanitation guidelines to ensure a safe dining experience for guests Support the kitchen team during service by preparing dishes as needed and ensuring timely delivery Participate in inventory management by tracking supplies and notifying management of low stock levels Collaborate with other kitchen staff to ensure efficient meal preparation and service

Experience

Previous experience in a restaurant or food service environment is preferred Familiarity with food handling practices and food safety regulations Basic cooking skills with a willingness to learn more advanced techniques Strong attention to detail and ability to follow instructions accurately Excellent time management skills to handle multiple tasks efficiently in a busy kitchen setting A passion for the food industry and commitment to delivering high-quality meals
Join our team as a Prep Cook and be part of an exciting culinary journey where your contributions will make a difference!

Job Types: Full-time, Part-time

Pay: $15.18-$20.91 per hour

Expected hours: 20 - 40 per week

Benefits:

Discounted or free food
Work Location: In person