Job Description

Responsibilities:
- Prepare and cook food items according to recipes and quality standards
- Assist with meal preparation and ensure all food is prepared in a timely manner
- Follow proper food handling and safety procedures to maintain a clean and sanitary kitchen environment
- Collaborate with the kitchen team to ensure smooth operation of the line
- Maintain inventory of food supplies and notify management when items need to be replenished
- Adhere to all company policies and procedures regarding food preparation, presentation, and sanitation

Requirements:
- Previous experience working in a fast-paced food service or restaurant environment
- Knowledge of basic cooking techniques and food preparation methods
- Familiarity with kitchen equipment and utensils
- Ability to work well under pressure and in a team setting
- Strong attention to detail and ability to follow recipes accurately
- Excellent time management skills to ensure timely completion of tasks
- Knowledge of food safety regulations and willingness to adhere to them

If you are passionate about the food industry, have experience in meal preparation, and enjoy working in a fast-paced kitchen environment, we would love to hear from you. Apply today to join our team as a Line Cook/Prep Cook!

Job Types: Full-time, Part-time

Pay: $17.85-$19.50 per hour

Expected hours: 35 - 40 per week

Benefits:

Discounted or free food Flexible schedule On-site parking Store discount
Education:

Secondary School (preferred)
Experience:

Cooking: 1 year (preferred)
Language:

English (preferred)
Work Location: In person