Food & Beverage Manager

Markham, ON, CA, Canada

Job Description

Bushwood Golf Club is a 27 public golf course in Markham on Reesor Road, 2 milessouth of the Town of Stouffville. The club is family-owned and has operated for over 50 years. It is an active member of its surrounding community.

Bushwood Golf Club is looking for a Food & Beverage Manager:

The successful candidate will be organized, a self-starter, exhibit attention to detailand demonstrate a passion for customer service They will demonstrate the importance of health and safety in the workplace Possess the traits and skills to build a cohesive team Knowledge of the game of golf Possess outstanding communication skills which are key to a successful working relationship with colleagues, staff, suppliers and customers.
Responsibilities:

Responsible for leading the Food & Beverage Department Hiring, training and coaching the department's staff: kitchen staff, servers, banquet staff, beverage cart servers Managing Events Staff Scheduling and Inventory Management Ordering Beverages and Confectionary Items Overseeing the Food Ordering Ensure the equipment in the department is well-maintained Souring and dealing with suppliers Managing the inventory and the gross margin of the department Menu Design for restaurant, patios, bar and events Managing the department within the annual operating budget
Schedule:

Combination of Weekdays, Weekends & Holidays Day off, typically Monday or Tuesday during the busier months More time off in the shoulder or non-peak months
Experience:

Must have a minimum of 5 years experience as a Food & Beverage Manager Must have experience with Food & Beverage POS systems, Office, and Microsoft Software Prior experience with ordering weekly food and beverage and clubhouse supplies Some menu development, the restaurant and patio features Pub Style food Prior experience in a supervisory or management role at a public golf course is preferred
Certificates:

Must possess current Smart Serve & Food Handlers Certificate Successful completion of a Food & Beverage and or Hospitality Program
Job Types: Full-time, Contract

Pay: $23.00-$26.00 per hour

Expected hours: 40 - 44 per week

Benefits:

Dental care Discounted or free food Extended health care
Ability to commute/relocate:

Markham, ON: reliably commute or plan to relocate before starting work (required)
Education:

DCS / DEC (preferred)
Language:

English (required)
Licence/Certification:

Smart Serve (required) Food Handler Certification (required)
Location:

Markham, ON (preferred)
Work Location: In person

Application deadline: 2025-03-21
Expected start date: 2025-03-24

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Job Detail

  • Job Id
    JD2374682
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Contract
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Markham, ON, CA, Canada
  • Education
    Not mentioned