Job Description

We are so excited to have sports and entertainment back in Ottawa for the 2022 season! We are looking for amazing staff to bring energy and great customer service skills to fans returning to TD Place Stadium. Help us cheer on the Ottawa RedBlacks!We are looking for....Chef de Partie for TD Place Stadium.The JOB

• Ensures new employees in assigned stands are trained on stand menu, including preparation guidelines and presentation standards. Provides guidance when necessary

• Responsible for ensuring assigned stands and staff are prepared and ready to go at event start times

• Ensures all work areas (as assigned) have completed required station set-up and breakdown responsibilities, ensuring work areas are prepared for event start time

• Responsible for following recipe guidelines in preparing food as directed by management and completes steps of service to ensure guest satisfaction

• Responsible for understanding the menu items for any given work area; and must be capable of answering guest inquiries regarding items

• Completes food preparation and production in a timely manner, as directed by team lead or management

• Responsible for monitoring and responding to on-going prep as needed or communicating needs to distribution during events

• Responsible for ensuring assigned stands have completed: temp logs (red book) and waste logs are completed

• Adheres to all standards for cooking, plating, portioning, expediting, and serving specified menu items

• Responsible for communicating and coordinating with front of house

• Ensures team acts with a sense of urgency and provides friendly, efficient service to teammates and guests

• Demonstrate leadership by providing guidance to employees and working to improve productivity as well as the health and safety measures within work area

• Assist catering supervisor in formulation of prep lists for assigned team members

• Responsible for informing Catering Supervisor and or Sous Chef of ordering needs

• Able to carry out the service of small to medium (50-100 people) sized events with little to no supervision

• Must be capable of lifting or carrying items up to 40lbs. Safe work practices, and proper lifting technique is a must.

The PLEDGEWorking with us allows you to be a part of amazing and once in a lifetime events! These mandatory events include:

• ALL the Ottawa RedBlacks Games

• Panda Game

• All playoff games, and additional events that should arise.

The PERKS

• Support your favourite teams and be apart of an awesome environment

• Work with friends and join our referral program!

• Discount off team merchandise

• Flexible schedule

The PAYThis is a part-time position.

• $20.50/hour

The QUALIFIERS

• 5+ years' experience or a combination of education in cooking, food prep, and/or culinary arts is required

• Must be able to demonstrate past experience leading 3-6 team members

• Must be flexible with schedule and able to work different shifts, availability must fit operational needs

• Must practice good personal hygiene

• Must be able to effectively give and receive instructions

• Smart Serve certification is considered an asset

*Full job description provided upon hiring.COVID-19 considerations:
To ensure a safe workplace and prevent the spread of COVID-19 at large events, the client will require all workers to verify that they are fully vaccinated before the start of any event shift.Job Type: Part-timeSalary: $20.50 per hourSchedule:

• 8 hour shift

Experience:

• cooking, food prep, and/or culinary arts: 1 year (preferred)

Language:

• English (required)