Chef De Partie
Banff, AB, Canada
Job Description
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- or equivalent experience
Tasks
Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Prepare and cook meals or specialty foods Requisition food and kitchen supplies Arrange for equipment purchases and repairs Estimate food requirements and food and labour costs Plan and direct food preparation and cooking activities of several restaurants Plan menus and ensure food meets quality standards Train staff in preparation, cooking and handling of foodHealth benefits
Dental plan Disability benefitsLong term benefits
Group insurance benefits Other benefitsOther benefits
Free parking available On-site housing options Work Term: Permanent Work Language: English Hours: 35 hours per week
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Job Detail
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Job IdJD2107635
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationBanff, AB, Canada
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EducationNot mentioned