Breakfast Cook/prep Cook
Job Description
Responsibilities:
- Prepare and cook food items according to recipes and quality standards
- Ensure proper food handling and storage procedures are followed
- Assist with meal preparation and presentation
- Maintain a clean and organized kitchen area
- Collaborate with the culinary team to ensure efficient operations
Experience:
- Previous experience an asset
- Knowledge of food safety and sanitation regulations
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to follow instructions
- Excellent teamwork and communication skills
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the business.
Job Type: Part-time
Pay: $17.20-$18.50 per hour
Expected hours: 30 - 35 per week
Additional pay:
Tips
Benefits:
Discounted or free food
Flexible language requirement:
French not required
Schedule:
Day shift
Every Weekend
Ability to commute/relocate:
Brockville, ON K6V 3P7: reliably commute or plan to relocate before starting work (required)
Education:
Secondary School (preferred)
Experience:
Kitchen: 1 year (preferred)
Licence/Certification:
Food Handler Certification (preferred)
Work Location: In person
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Job Detail
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Job IdJD2410415
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationBrockville, ON, CA, Canada
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EducationNot mentioned