Job Description:Under the general direction of the Executive Chef and Executive Sous Chef, this position will play a significant part in the…
General InformationPress space or enter keys to toggle section visibilityCountry/RegionCanadaProvince/CityVancouver, B.C.LocationRosewood Hotel GeorgiaDepartmentFood & Beverage CulinaryJob TypeFull time PermanentJob DescriptionPress space or…
Position: Sous Chef F&B Outlets (Cliffhouse Restaurant & Bar, and Loggers Grill) Reports to: Food & Beverage Director, F&B Outlets Managers Department:…
\ General Information Press space or enter keys to toggle section visibility Country/Region Canada Province/City Vancouver, B.C. Location Rosewood Hotel Georgia Department…
YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at YYZ Airport now and drive a new type…
YOUR SUMMER ADVENTURE AWAITSImagine a summer living beneath towering mountain peaks, venturing along world class hiking trails, paddling iridescent turquoise waters, forming…
Permanent, Full Time (40 hrs) | Benefitted Position | Salary: $65,000 $70,000Are you a creative culinary professional who is full of energy…
Permanent, Full Time (40 hrs) | Benefitted Position | Salary: $65,000 $70,000Are you a creative culinary professional who is full of energy…
\ Company DescriptionWHO ARE WE?Dexterra Group is a fast growing, financially strong, publicly listed company (TSX:DXT). We have a far reaching presence…
Company DescriptionWHO ARE WE?Dexterra Group is a fast growing, financially strong, publicly listed company (TSX:DXT). We have a far reaching presence across…
Overview:Assists the Sous Chef to manage the kitchen operations and staff daily to ensure a consistent, high quality food product. Areas of…
Job Description:Position SummaryRiver Rock Casino Resort is on the lookout for an energetic and passionate Sous Chef to join our team! Our…
\ Summary: Kicking Horse Mountain Resort Winter 2023/2024 The Sous Chef will be responsible for assisting the Chef with menu planning, ordering,…
What will be your daily pursuit?: Working closely with the Execuitve Chef, our Executive Sous Chef will bring the dining experience to…
\ Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring…
\ Sous Chef The University of Saskatchewan Culinary Services is one of the largest multi unit food service operations in the province.…
Manages kitchen operations and staff on a daily basis to ensure a consistent, high quality food product. Areas of responsibility comprise overseeing…
\ Company DescriptionA modern French fine dining restaurant, Auberge du Pommier exudes quiet confidence, reflecting our commitment to culinary excellence and inspired…
Compensation Starting Bi weekly Salary ranges from $1760 $1920, based on experience A $1.50 per hour retention bonus, paid at end of…
Manages kitchen operations and staff daily to ensure a consistent, high quality food product. Areas of responsibility comprise overseeing food preparation area…