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restaurant sous chef
Jobs 281 - 300 of 17604
  • \ Job Description: This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When…

  • Commis Chef DWC Great Canadian Gaming Dawson Creek, BC Jan 12, 2025

    Job Description:Position SummaryUnder the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position…

  • Job Description:Position SummaryRiver Rock Casino Resort is on the lookout for an energetic and passionate Demi Chef De Partie to join our…

  • Line Cook Jump Oliver & Bonacini Toronto, ON Jan 11, 2025

    \ Company Description Initially inspired by the bustle of a Manhattan caf\\xc3\\xa9, Jump exudes an irresistible energy and a classic style, paired…

  • Browns is an organization where we value the local community and are constantly seeking ways to connect to them. Our goal is…

  • Executive Chef Sienna Living Surrey, BC Jan 10, 2025

    Description :Are you a passionate about creating culinary experiences that go beyond mere dining? At this Retirement Residence, we believe that exceptional…

  • Food & Beverage Manager Capilano group North Vancouver, BC Jan 10, 2025

    Position: Food & Beverage Manager Reports to: Director, Food & Beverage Operations Department: Food & Beverage OperationsDedicated to creating experiences our guests…

  • First Cook Rosewood Hotel Group Canada Jan 08, 2025

    \ General InformationPress space or enter keys to toggle section visibilityCountry/RegionCanadaProvince/CityVancouver, B.C.LocationRosewood Hotel GeorgiaDepartmentFood & Beverage CulinaryJob TypeFull time PermanentJob DescriptionPress space…

  • Seasonal Line Cook Buffo Oliver & Bonacini Calgary, AB Jan 08, 2025

    \ Company Description Joining us means you will be part of an extraordinary and exciting company! You\\\'re a key team player reporting…

  • Line Cook Grouse Mountain North Vancouver, BC Jan 08, 2025

    \ \ Job Title: Line CookLocation: North VancouverDepartment: Food and BeverageReports to: Executive ChefRole Status: Part time / Full Time Seasonal ABOUT…

  • Line Cook Luma Oliver & Bonacini Toronto, ON Jan 07, 2025

    \ Company Description Luma is a contemporary restaurant with an innovative seafood driven menu, hand crafted cocktails, and a robust wine list.…

  • Cook PT (Sawbucks Pub) Otter Co-Op Surrey, BC Jan 07, 2025

    Otter Co op is now hiring for a Part Time Cook at our Sawbucks Pub located in South Surrey, BC. Who we…

  • \ \ This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you…

  • Line Cook R&D Oliver & Bonacini Toronto, ON Jan 06, 2025

    \ Company Description R&D is a bold and modern in the heart of Toronto\\\'s iconic Chinatown. Owned and operated by Eric Chong,…

  • CHEF DE PARTIE Four Seasons Hotels Whistler, BC Jan 04, 2025

    About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…

  • Chef de Cuisine Food & Beverage Venues ACCOR Winnipeg, MB Jan 03, 2025

    Company Description \"Why work for Accor?\" We are far more than a worldwide leader. We welcome you as you are and you…

  • Pizza, one of the worlds most wonderful inventions and dare we say it perhaps more important than sliced bread itself! A great…

  • Cook Aera Aera Toronto, ON Jan 03, 2025

    \ Company Description Located on the 38th floor of The Well, this soon to be named upscale flagship restaurant will feature a…

  • Sr. Cook Biff's Bistro Oliver & Bonacini Toronto, ON Jan 03, 2025

    \ Company DescriptionReopening soon in a newly renovated space, we are excited to welcome back guests to indulge in Biff\\\'s Bistro favourites…

  • Cook FT (Highwayman Pub) Otter Co-Op Abbotsford, BC Jan 02, 2025

    Otter Co op is now hiring Full Time Cook at our Highwayman Pub located in Abbotsford, BC.Who we are:Otter Co op is…