Your Opportunity: Description: As a Cook I, you will be responsible for food preparation, portion and assembly, and serving of menu items…
QUALIFICATIONS Grade 12 (MB Standards) Current Food Handler Training Certificate Level 1 or willing to obtain within six (6) months Previous health…
QUALIFICATIONS Grade 12 (MB Standards) Current Food Handler Training Certificate Level 1 or willing to obtain within six (6) months Previous health…
Your Opportunity: Description: As a Cook I, you will be responsible for food preparation, portion and assembly, and serving of menu items…
Hello! We are currently looking for a full time Baker/Pastry cook who will help us to create our unique pastries and dessert.…
QUALIFICATIONS Grade 12 (MB Standards) Current Food Handler Training Certificate Level 1 or willing to obtain within six (6) months Previous health…
QUALIFICATIONS Grade 12 (MB Standards) Current Food Handler Training Certificate Level 1 or willing to obtain within six (6) months Previous health…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
YOU MUST HAVE PRIOR EXPERIENCE WORKING WITH PASTRY. We are seeking a full time Pastry Cook/Baker to join our team. Reporting to…
QUALIFICATIONS Grade 12 (MB Standards) Current Food Handler Training Certificate Level 1 or willing to obtain within six (6) months Previous health…
QUALIFICATIONS Grade 12 (MB Standards) Current Food Handler Training Certificate Level 1 or willing to obtain within six (6) months Previous health…
QUALIFICATIONS Grade 12 (MB Standards) Current Food Handler Training Certificate Level 1 or willing to obtain within six (6) months Previous health…
Position: Pastry Cooks Reports to: Pastry Chef Thierry Busset is widely regarded as one of the finest pastry chefs in North America.…
Description: The Cook I is responsible for a variety of cooking duties including preparation, assembly and serving of menu items in accordance…
QUALIFICATIONS Grade 12 (MB Standards) Current Food Handler Training Certificate Level 1 or willing to obtain within six (6) months Previous health…
Description: The Cook I is responsible for a variety of cooking duties including preparation, assembly and serving of menu items in accordance…
Your Opportunity: Description: As a Cook I, you will be responsible for food preparation, portion and assembly, and serving of menu items…
Reporting to the Head Pastry Chef, the Pastry Cook learns, prepares, and creates innovative and signature dishes served at Miku Restaurant. The…
# Detail de l'offre We are a family owned Relais & Chateaux property located on the stunning West Coast of Vancouver Island…
Company Description We are a family owned Relais & Chateaux property located on the stunning West Coast of Vancouver Island and have…