Chef de Partie Primary Purpose: The Chef de Partie plays a role in leading and supervising junior cooks and overseeing production in…
Job Description The Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety,…
Summerhill Market is a boutique grocery store chain in Toronto, known for our scratch made prepared foods and thoughtfully curated grocery offerings.…
ABOUT THE POSITION The Sous Chef contributes to all back of house operations and is responsible for assisting in several functions including,…
Join Our Team as a Sales Manager! We are searching for a passionate hospitality leader great at relationship building to join our…
Overview We are seeking a young dedicated and skilled Cook to join our team in a fast paced restaurant environment. The ideal…
You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global…
Job Description Come join our passionate culinary team! You will have the opportunity to create a wide range of cultural cuisines, work…
Common Area Attendant (Light Maintenance) Permanent Full Time Position About Us: Welcome to the brand new 97 room Tru by Hilton Oshawa…
Work Term: Permanent Work Language: English Hours: 32 to 40 hours per week Education: Secondary (high) school graduation certificate Experience: 2 years…
PRIMARY FUNCTIONS Reporting to the Chef, the Sous Chef is responsible for ensuring the highest standards of hospitality and food safety by…
Job description Butchie's Restaurant is seeking an experienced and passionate Senior Sous Chef to join our dynamic kitchen team. The Senior Sous…
Overview We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will have a strong…
Who We Are: Based in Stratford, Ontario, the Stratford Festival is one of the world's foremost repertory theatre companies. It operates year…
Seasonal (Seasonal) About the Company: When you work at Mike Wiegele Helicopter Skiing you become part of a larger family of motivated…
About Us: Located in the heart of historic downtown Kingston, our restaurant offers a modernized twist of upscale Italian cuisine. We pride…
Job Summary: The Sous Chef is the second in command in the kitchen and plays a crucial role in overseeing daily operations,…
Position: Sous Chef - F&B Outlets (Cliffhouse Restaurant & Bar, and Loggers' Grill) Reports to: Food & Beverage Director, F&B Outlets Managers…
About us The Hollis a DoubleTree Suites by Hilton is a small business in HOSPITALITY in Halifax, NS B3J 1V8. We are…
Chef de Partie ================== Primary Purpose: The Chef de Partie plays a role in leading and supervising junior cooks and overseeing production…