Job Description

Company Overview

Yuzuki Japanese Restaurant operates in the food service industry, specializing in Japanese cuisine, particularly sushi. The restaurant aims to provide authentic dining experiences while fostering a collaborative and supportive work environment.

Summary

We are seeking a skilled Sushi Chef to join our team at Yuzuki Japanese Restaurant in . In this role, you will play a crucial part in delivering high-quality sushi dishes that reflect our commitment to authenticity and excellence. Your culinary expertise will contribute significantly to our mission of providing an exceptional dining experience.

Responsibilities

Prepare and present sushi dishes with precision and creativity. Ensure the highest standards of food quality and presentation. Maintain cleanliness and organization of the kitchen area. Collaborate with kitchen staff to ensure efficient service. Adhere to food safety regulations and best practices. Manage inventory and assist in ordering supplies as needed. Train and mentor junior kitchen staff on sushi preparation techniques. Stay updated on sushi trends and techniques to enhance menu offerings.

Qualifications

Proven experience as a Sushi Chef or similar role in a restaurant setting. Strong knowledge of sushi preparation techniques and ingredients. Familiarity with food safety standards and regulations. Excellent knife skills and attention to detail. Ability to work efficiently in a fast-paced environment. Team player with good communication skills. Culinary degree or certification is a plus.

Call-To-Action

If you are passionate about sushi and ready to bring your culinary talents to Yuzuki Japanese Restaurant, we invite you to apply today! Join us in creating memorable dining experiences for our guests.
Job Type: Full-time

Pay: From $20.00 per hour

Expected hours: 30 - 40 per week

Benefits:

Discounted or free food On-site parking
Work Location: In person