Work Term: Permanent
Work Language: Bilingual
Hours: 30 to 36 hours per week
Education: Bachelor's degree
Experience: 5 years or more
Asset languages
------------------- Vietnamese
Japanese
Work setting
---------------- Management
Ranks of chefs
------------------ Executive chef
Sushi chef
Tasks
--------- Analyze budget to boost and maintain the restaurant's profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service
Manage events
----------------------- Japanese cuisine
Vietnamese cuisine
Vegan
Area of specialization
-------------------------- Accounting and financial services
Security and safety
----------------------- Criminal record check
Reference required
Transportation/travel information
------------------------------------- Valid driver's licence
Public transportation is available
Work conditions and physical capabilities
--------------------------------------------- Work under pressure
Repetitive tasks
Physically demanding
Attention to detail
Standing for extended periods
Personal suitability
------------------------ Accurate
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Organized
Reliability
Team player
Ability to multitask
Screening questions
----------------------- Are you authorized to work in Canada?
Do you have experience working in this field?
What is the highest level of study you have completed?