Restaurant Manager

Ladysmith, BC, CA, Canada

Job Description

Education: Experience:

Education

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No degree, certificate or diploma

Tasks

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Monitor staff performance Recruit staff Set staff work schedules Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Provide customer service Prepare budgets and monitor revenues and expenses Plan and control budget and inventory Determine merchandise and services to be sold Hire and oversee training and supervision of staff Plan, organize, direct, control and evaluate daily operations Resolve complaints and claims Motivate staff

Work conditions and physical capabilities

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Attention to detail Ability to work independently

Personal suitability

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Team player Punctuality Honesty

Experience

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2 years to less than 3 years

Health benefits

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Dental plan Health care plan

Other benefits

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Other benefits Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 32 hours per week

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Job Detail

  • Job Id
    JD2940739
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Ladysmith, BC, CA, Canada
  • Education
    Not mentioned