Production Supervisor Food And Beverage Processing
Halifax, NS, Canada
Job Description
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
Tasks
Train staff/workers in job duties, safety procedures and company policies Recommend personnel actions such as hiring and promotions Supervise, co-ordinate and schedule (and possibly review) activities of workers Establish methods to meet work schedules and co-ordinate work activities with other work units Identify, evaluate, control and prevent hazards at all stages of the food production processWork conditions and physical capabilities
Fast-paced environment Attention to detail Work under pressurePersonal suitability
Flexibility Organized Team player Reliability Work Term: Permanent Work Language: English Hours: 35 hours per week
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Job Detail
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Job IdJD2251551
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationHalifax, NS, Canada
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EducationNot mentioned