to join our team. We are a busy Japanese restaurant with a fast-paced environment that requires strong work ethic, focus, and consistency.
What we are looking for:
Strong
work ethic
and reliability - we value team members who show up on time and give their best effort.
Ability to
work well under pressure
in a busy kitchen.
Passion for food and a positive attitude.
Experience in kitchen prep or line cooking is an asset, but we are also willing to train the right person.
Team player mindset with respect for others in the workplace.
Responsibilities:
Prepping fresh ingredients and ensuring kitchen stations are stocked and ready.
Supporting chefs with cooking and plating.
Maintaining cleanliness and organization in the kitchen.
Following food safety and hygiene standards at all times.
If you are motivated, hardworking, and ready to thrive in a fast-paced kitchen, we'd love to hear from you!
Job Types: Full-time, Part-time, Permanent
Pay: $16.00-$18.00 per hour
Expected hours: 10 - 40 per week
Language:
English (preferred)
Work Location: In person
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