Job Description

POSITION SUMMARY

The Cook position is responsible for assisting in the production of a specific department within the kitchen. The position is responsible for assisting in maintaining Food and Beverage Policies and Procedures as they relate to the kitchen. Ensures all completed menu items meet or exceed posted standards for presentation. Ensures department is clean, safe and waste is kept a minimum.

KEY DUTIES AND RESPONSIBILITIES

Maintains standards for food preparation, quality and presentation

Adheres to standardized recipes and specifications

Ensures that work station opening and closing procedures are carried out

Adheres to proper food handling, sanitation, and safety procedures; maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required; and maintains appropriate dating, labeling, and rotation of all food items.

Reports any deficiencies of equipment or product to Chef

Operates kitchen equipment and conducts self with safety in mind

When required, works dish machine to properly and safely clean dishes, utensils, pots, pans, and glassware.

Follows all company policies, regulations, and standards as set by the Company. Including coming to work on time and in proper attire manner

Checks supplies and prep lists and ensures all items are prepped in a timely fashion.

Replenishes service lines as needed. Restocks and preps station for the next shift.

Make sure the line is clean as you go, sweep and mop at the end of your shift, throw the garbage/boxes out, put away the linen into laundry and line is wiped and sanitized.

Understand FIFO and maintain Inventory level

Listens to customer complaints, suggest and resolve complaints.

SKILLS/EDUCATION REQUIRED

1-2 years culinary experience pursuing Red Seal Certification or equivalent

4-6 years total culinary department experience

Flexible and an ability to work under pressure

Excellent communication skills, both verbally and written

Ability to work in a team environment and provide coaching and mentoring to associates

Neat , well-groomed and professional

Multitasking and detail oriented

Job Types: Part-time, Permanent

Pay: From $17.50 per hour

Benefits:

On-site parking
Language:

English (preferred)
Work Location: In person