Job Description

We are a small, family-run business with a passion for great food and community. As we gear up for our busy food truck season, we're looking for skilled, reliable, and motivated

Cooks

to join our kitchen team. This is a great opportunity to be part of a tight-knit, fast-paced, and fun working environment where your contributions truly matter.

Job Summary:

As a Cook, you will be responsible for preparing and cooking food according to recipes and quality standards. The ideal candidate will have strong knife skills, a positive attitude, and the ability to work efficiently under pressure while maintaining a high standard of cleanliness and food safety.

This position may require travel to various event or service locations as part of our mobile food operations (May - October)

Key Responsibilities:

Prepare and cook menu items in accordance with recipes and presentation standards. Execute precise knife work for prepping vegetables, proteins, and garnishes. Ensure all food is fresh, properly stored, and prepared in a sanitary and timely manner. Maintain cleanliness and organization of kitchen stations, equipment, and utensils. Assist with prep work, portioning, and plating as needed. Adhere to food safety guidelines and health regulations at all times. Communicate with kitchen staff and front-of-house team to ensure smooth service. Monitor food quality and consistency; adjust processes as needed. Support other team members and contribute to a positive work environment.

Qualifications:

Previous cooking experience in a commercial kitchen (1-2 years preferred). Strong knife skills and familiarity with proper cutting techniques and kitchen safety. Understanding of basic cooking techniques and kitchen equipment. Knowledge of food safety and sanitation practices. Ability to follow recipes and instructions accurately. Good time management skills and the ability to work under pressure. Ability to lift heavy items, stand for extended periods, and work in a fast-paced setting. Team player with a positive attitude and strong communication skills. Flexible and willing to travel to different locations as needed. Food Handler's Certification
Please submit you resume if you feel you would be a great fit to our team!

Job Types: Full-time, Part-time, Permanent, Casual

Pay: From $18.00 per hour

Benefits:

Discounted or free food On-site parking
Language:

English (preferred)
Work Location: In person