Job Description

Job Overview:
We are seeking a dedicated Line Cook/Prep Cook to join our team. The ideal candidate will have a passion for the food industry and be responsible for assisting in the preparation of delicious dishes in our kitchen.

Duties:
- Prepare ingredients for cooking, including washing, peeling, and chopping
- Assist in cooking and preparing menu items according to set recipes
- Set up workstations with all needed ingredients and cooking equipment
- Ensure great presentation by dressing dishes before they are served
- Keep a sanitized and orderly environment in the kitchen

Requirements:
- Proven experience as a Line Cook/Prep Cook in a fast-paced kitchen environment
- Knowledge of food safety principles and procedures
- Understanding of various cooking methods, ingredients, equipment, and procedures
- Accuracy and speed in executing assigned tasks
- Ability to work well in a team setting

Nice-to-have Skills:
- Food service experience
- Restaurant kitchen knowledge
- Food handling expertise
- Meal preparation proficiency

If you are passionate about food preparation and have the required skills, we would love to have you join our culinary team!

Job Types: Full-time, Part-time

Pay: $17.20-$23.50 per hour

Benefits:

Discounted or free food Flexible schedule On-site parking
Education:

Secondary School (preferred)
Experience:

Cooking: 1 year (preferred)
Language:

English (preferred)
Licence/Certification:

Food Handler Certification (preferred) Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person