Job Description

Job Summary

We are seeking a dedicated and skilled Line Cook/Prep Cook to join our culinary team. The ideal candidate will have a passion for food preparation and cooking, with a strong understanding of food safety and handling practices. This role is essential in ensuring that our kitchen operates smoothly and efficiently, delivering high-quality meals to our guests.

Responsibilities

Prepare and cook menu items according to established recipes and standards. Assist in the preparation of ingredients, including chopping vegetables, marinating proteins, and measuring spices. Maintain cleanliness and organization of the kitchen workspace, adhering to food safety regulations. Collaborate with other kitchen staff to ensure timely meal service during peak hours. Monitor food inventory levels and assist with ordering supplies as needed. Follow proper food handling procedures to maintain a safe and sanitary environment. Participate in training new kitchen staff on food preparation techniques and safety protocols.

Experience

No experience required will train righ candidate. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Strong teamwork skills with the ability to communicate effectively with kitchen staff. If you are passionate about cooking and eager to contribute to a dynamic team, we encourage you to apply for this exciting opportunity as a Line Cook/Prep Cook!
Job Types: Full-time, Part-time

Pay: $18.00-$20.00 per hour

Benefits:

Discounted or free food Flexible schedule Store discount
Language:

English (required)
Work Location: In person