Job Description

Overview

We are seeking a dedicated and passionate Line Cook/Prep Cook to join our kitchen team. The ideal candidate will have a strong foundation in food preparation and cooking, with a commitment to delivering high-quality meals in a fast-paced environment. This role is essential to maintaining the efficiency of our kitchen operations and ensuring customer satisfaction through exceptional food service.

Duties

Prepare and cook menu items according to recipes and presentation standards. Assist in meal preparation, ensuring all ingredients are prepped and ready for service. Maintain cleanliness and organization of the kitchen, adhering to food safety standards. Handle food safely and efficiently, following proper food handling procedures Follow all health and safety regulations while working in the kitchen environment.

Experience

Previous experience in a restaurant or kitchen setting is preferred. Familiarity with food preparation techniques and cooking methods. Knowledge of food safety practices and regulations is essential. Experience in serving or food service roles is a plus. Ability to work effectively under pressure while maintaining attention to detail. Strong communication skills and the ability to work as part of a team. Join our culinary team where your skills will be valued, and you can grow within the vibrant food industry!
Job Type: Full-time

Pay: From $17.00 per hour

Expected hours: 30 - 35 per week

Work Location: In person