Line Cook/prep Cook

Burlington, ON, CA, Canada

Job Description

Overview


We are seeking a dedicated and skilled Line Cook/Prep Cook to join our culinary team. The ideal candidate will possess a passion for food preparation and cooking, along with a strong understanding of food safety and handling practices. This role is essential in ensuring that our kitchen operates smoothly and efficiently, delivering high-quality meals to our guests.

Responsibilities



Prepare and cook menu items according to established recipes and standards Assist in meal preparation, including chopping, slicing, and marinating ingredients Maintain cleanliness and organization of the kitchen workspace Adhere to food safety guidelines and proper food handling techniques Collaborate with other kitchen staff to ensure timely service during peak hours Monitor inventory levels of food supplies and assist with ordering as needed Participate in daily kitchen operations, including cleaning equipment and utensils

Experience



Previous experience in a restaurant or kitchen environment is preferred Knowledge of food preparation techniques, cooking methods, and food service operations Familiarity with food safety regulations and best practices in the food industry Strong attention to detail with the ability to follow recipes accurately Excellent teamwork skills, with the ability to work effectively under pressure
Join our team and contribute your culinary skills in a dynamic environment where creativity meets quality!

Job Type: Part-time

Pay: $18.00-$24.00 per hour

Expected hours: No more than 25 per week

Benefits:

On-site parking
Experience:

Cooking: 3 years (required)
Language:

English (preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD2855005
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Burlington, ON, CA, Canada
  • Education
    Not mentioned