Job Description

Job Summary

We are seeking a dedicated and enthusiastic Kitchen Team Member to join our dynamic culinary team. In this role, you will play a crucial part in ensuring the smooth operation of our kitchen by assisting with meal preparation, food handling, and maintaining food safety standards. If you have a passion for the food industry and enjoy working in a fast-paced environment, we want to hear from you!

Responsibilities

Assist in the preparation and cooking of menu items according to established recipes and standards. Ensure all food handling and preparation practices comply with food safety regulations. Maintain cleanliness and organization of the kitchen area, including equipment and utensils. Help with inventory management by checking stock levels and reporting shortages. Collaborate with other kitchen staff to ensure timely meal service. Participate in training sessions to enhance cooking skills and knowledge of food safety practices. Support the team during peak hours by efficiently managing multiple tasks.

Requirements

Previous experience in a restaurant or food service environment is preferred but not required. Knowledge of food handling, preparation, and safety standards is a plus. Ability to work effectively in a team-oriented environment. Strong communication skills and a positive attitude are essential. Willingness to learn new cooking techniques and improve culinary skills. Flexibility to work various shifts, including evenings and weekends as needed.
Join our team today and be part of an exciting kitchen environment where your contributions make a difference!

Job Types: Full-time, Part-time

Pay: $16.00-$20.00 per hour

Benefits:

Casual dress Discounted or free food Flexible schedule Language training provided On-site parking
Work Location: In person