Kitchen Line Cook / Prep Cook
Job Description
```Duties:```
- Prepare and cook food in accordance with recipes and quality standards
- Ensure proper food handling and storage procedures are followed
- Maintain cleanliness and organization of the kitchen
- Collaborate with the kitchen team to ensure timely and efficient meal preparation
- Monitor food inventory and order supplies as needed
- Adhere to all health and safety regulations
```Experience:```
- Proven experience as a cook in a professional kitchen
- Knowledge of various cooking techniques and methods
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork skills
Note: Additional information such as work schedule, pay rate, benefits, etc. can be included based on specific requirements of the job.
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Additional pay:
Tips
Benefits:
Discounted or free food
Flexible schedule
On-site parking
Schedule:
Monday to Friday
On call
Weekends as needed
Language:
English (preferred)
Licence/Certification:
Food Handler Certification (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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Job Detail
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Job IdJD2429097
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCalgary, AB, CA, Canada
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EducationNot mentioned