Food Services Manager

Bedford, NS, CA, Canada

Job Description

Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months

Tasks

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Analyze budget to boost and maintain the restaurant's profits Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Plan and organize daily operations Set staff work schedules Supervise staff Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Participate in marketing plans and implementation Provide customer service Manage events

Supervision

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3-4 people

Other benefits

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Free parking available Work Term: Permanent Work Language: English * Hours: 33 to 37 hours per week

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Job Detail

  • Job Id
    JD2687444
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Bedford, NS, CA, Canada
  • Education
    Not mentioned