Chef De Partie

Osoyoos, BC, CA, Canada

Job Description

Education: Experience:

Education

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Other trades certificate or diploma

Ranks of chefs

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Chef de partie

Tasks

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Demonstrate new cooking techniques and new equipment to cooking staff Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Supervise staff or team Inspect to ensure that safe working conditions are maintained Inspect workplaces for safety or health hazards Food preparation Clean kitchen and work areas Sweep, mop, wash and polish floors

Work conditions and physical capabilities

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Work under pressure Standing for extended periods

Personal suitability

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Organized Team player Creativity Positive attitude

Experience

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2 years to less than 3 years

Health benefits

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Dental plan Health care plan

Other benefits

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Other benefits Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 32 hours per week

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Job Detail

  • Job Id
    JD2589906
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Osoyoos, BC, CA, Canada
  • Education
    Not mentioned