Job Description

Summary

As a Breakfast Cook/Housekeeper, you will be essential in delivering breakfast meal preparation and Baking while maintaining a clean and welcoming environment for our guests. Your skills in cooking, baking, and cleaning will ensure a high standard. The hybrid role of breakfast cook and housekeeping is a dynamic position that suits an energetic person that enjoys a variety of roles. Breakfast shifts are 6am-2pm. Housekeeping shifts are 8am-3pm. Our team normally works 5 days on, 2 days off. Accommodation is provided. Tips are shared equally between all staff members.

Join our team to contribute to a welcoming atmosphere and ensure guest satisfaction through delicious meals and a clean environment.

Qualifications

Experience in food preparation and cooking willing to train the right candidate
Knowledge of food safety and handling procedures. Ability to bake and prepare a variety of home baked items and dessert in large batches Attention to detail and experience housekeeping/cleaning

Responsibilities

Prepare and cook home style breakfast meals for large groups- buffet style or plated Ensure all food is handled and stored safely to maintain hygiene and quality. Assist in baking tasks as needed, following proper techniques and timing. Maintain a clean and organized kitchen environment, including washing dishes and sanitizing surfaces. Collaborate with team members to ensure efficient meal service and customer satisfaction. Monitor inventory levels and assist in restocking supplies as necessary. Clean rooms with an attention to detail Launder linens and restock necessary items in cleaning baskets
Job Type: Seasonal
Contract length: 6 months

Pay: From $21.50 per hour

Expected hours: 30 - 40 per week

Additional pay:

Tips
Benefits:

Discounted or free food Flexible schedule Housing allowance On-site gym
Schedule:

8 hour shift Day shift Monday to Friday Morning shift Weekends as needed
Ability to commute/relocate:

Bamfield, BC: reliably commute or plan to relocate before starting work (required)
Experience:

Hospitality: 1 year (preferred)
Language:

English (required)
Work Location: In person

Application deadline: 2025-04-10
Expected start date: 2025-04-25