Job Description

Job Overview

We are seeking a dedicated and skilled Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to providing high-quality meals in a fast-paced environment. As a Cook, you will play an essential role in meal preparation, ensuring that all dishes are prepared according to our established recipes and standards. Your expertise in food safety and handling will contribute to maintaining a clean and efficient kitchen.

Responsibilities

Prepare and cook a variety of dishes according to menu specifications and customer preferences. Ensure all food is prepared in compliance with food safety regulations and standards. Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients and equipment. Assist in the planning of menus, taking into consideration dietary restrictions and seasonal availability of ingredients. Collaborate with kitchen staff to ensure timely service during peak hours. Monitor inventory levels of food supplies and assist in ordering as needed. Help train new kitchen staff on food preparation techniques and safety protocols. Participate in regular kitchen clean-up duties, ensuring that all areas meet health and safety standards.

Qualifications

Proven experience as a Cook or in a similar role within the restaurant or food service industry. Strong knowledge of food safety practices, food handling, and meal preparation techniques. Ability to work efficiently under pressure in a fast-paced environment. Excellent communication skills and ability to work well within a team. Flexibility to work various shifts, including evenings, weekends, and holidays as required. A passion for cooking and creativity in meal presentation is highly desirable.
Join our team and contribute your culinary skills to create memorable dining experiences for our guests!

Job Type: Full-time

Pay: $20.00-$22.00 per hour

Benefits:

Company events On-site parking
Schedule:

Day shift Monday to Friday On call Weekends as needed
Language:

English (preferred)
Work Location: In person

Expected start date: 2025-07-20