Job Description

Buns Master Bakery Langley

is a family-owned and operated business that has been operating in Langley for over 40 years. Every day we manufacture and deliver fresh baked goods across the lower mainland. If you enjoy producing food and working in a fast-paced team environment then this may be the job for you!

Job purpose

The Production Supervisor is responsible for overseeing a team of workers to complete a daily production schedule on time and with high-quality standards.

Duties and responsibilities

Include but are not limited to the following:

Planning production schedules with upper management Scheduling workers to complete daily production Supervise the operation of commercial bakery equipment Overseeing compliance for sanitization and adherence to the food safety plan

Qualifications

Minimum qualifications required to successfully perform this job include:

High School Education Food Safe Certification At least 1-year related experience in food manufacturing

Working conditions

Production Supervisors are scheduled to work 5 days per week including weekends, minimum of 8 hours each shift.

Physical requirements

Capable of lifting up to 50lbs to shoulder height and being able to stand for long periods of time.

Job Types: Full-time, Permanent

Pay: $50,000.00-$55,000.00 per year

Benefits:

Casual dress Dental care Extended health care
Flexible language requirement:

French not required
Schedule:

8 hour shift Day shift
Experience:

bakery managing: 2 years (required) Supervising: 3 years (required)
Licence/Certification:

Food Safety Certification (required)
Work Location: In person