baker Job in Ruelo Patisserie - Richmond Hill, ON, CA

Baker

Richmond Hill, ON, CA, Canada

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Job Description

Education: College/CEGEP Experience: 1 year to less than 2 years or equivalent experience

Tasks

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Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Prepare pastry for special occasions, such as weddings and birthdays Requisition or order materials, equipment and supplies Bake mixed dough and batters Train staff in preparation, cooking and handling of food Prepare special orders Supervise baking personnel and kitchen staff Frost and decorate cakes and baked goods Train staff Ensure that the quality of products meets established standards Schedule staff Inspect kitchen and food service areas Operate machinery Hire and dismiss staff Organize and maintain inventory Oversee sales and merchandising of baked goods Prepare dishes for customers with food allergies or intolerances

Food specialties

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Breads and rolls Desserts and pastries Wedding and specialty cakes Cake decorating Chocolate

Work conditions and physical capabilities

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Ability to distinguish between colours Attention to detail Fast-paced environment Hand-eye co-ordination Manual dexterity Physically demanding Tight deadlines

Personal suitability

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Accurate Client focus Dependability Reliability Team player Patience Work Term: Permanent Work Language: English * Hours: 30 to 40 hours per week

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