Ruelo Patisserie is a one of a kind French pastry shop that creates a wide selections of desserts using premium ingredients and unique flavour combinations, all made with authentic French pastry making techniques. As we stay true to the French…
Education: College/CEGEP Experience: 1 year to less than 2 years or equivalent experience Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders…