Job Description

Job Posting: Assistant Baker, Food Prep

Location:

Downtown Duncan

Job Type:

Opening Baker, Food Prep, Catering

Company Overview:

We are a bustling cafe/bakery with a long history and delicious menu offerings. Under new management and ownership we are excited to be building on a strong team and are seeking a dedicated Assistant Baker to join our team. This role involves early mornings and training under our Head Baker with 20+ years of experience.

Responsibilities:

Prepare and bake bagels, bannock, desserts, and all other baked items Prepare fried bannock Friday mornings Establish and maintain consistent food quality at a high standard Create and document new recipes and follow existing recipes consistently Clean and sanitise general kitchen, floors, preparation and food storage areas Wash floor, remove garbage and clean all baking pans throughout and at end of day

Requirements:

Previous experience in a cafe or food service environment is preferred. Basic knowledge of food preparation techniques and kitchen equipment. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Strong interpersonal and communication skills; ability to interact positively with customers and team members. Friday and Saturday morning availability required Flexibility to work various shifts in addition to a regular Friday and Saturday shifts Food safe, serving it right preferred Opportunities for advancement and career development Employee discounts on food and beverages
Job Type: Part-time

Pay: From $18.50 per hour

Expected hours: 15 - 30 per week

Benefits:

Company events Store discount
Work Location: In person

Application deadline: 2025-11-07
Expected start date: 2025-11-12