\ Company Description Located on the 38th floor of The Well, this soon to be named upscale flagship restaurant will feature a…
\ Company DescriptionOwning a strong connection to time and place, Drift pays homage to this region\\\'s land, people and history. Celebrating our…
\ Company DescriptionA new addition to the East Coast, Freehand Hospitality is currently developing several unique chef driven concepts in downtown Halifax,…
\ Company DescriptionManifesting chefs\\\' love affairs with East Asia\\\'s diverse repertoire of noodle creations, Toridori will be downtown Halifax\\\'s go to spot…
\ Company DescriptionThe original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving…
\ Company Description Located on the 38th floor of The Well, this soon to be named upscale flagship restaurant will feature a…
\ Company Description With over 25 years of culinary history, Canoe continues to challenge creative boundaries in the spirit of celebrating Canada…
Description:Our team, located in Vancouver, British Columbia, is looking to add a Liaison Engineer to our team. The Liaison Engineer provides customer,…
\ Company DescriptionWe pride ourselves on using quality, local ingredients to deliver simply prepared dishes that showcase the best of Nova Scotia.…
Company DescriptionWe pride ourselves on using quality, local ingredients to deliver simply prepared dishes that showcase the best of Nova Scotia. Chef…
\ Company DescriptionWe pride ourselves on using quality, local ingredients to deliver simply prepared dishes that showcase the best of Nova Scotia.…
Extremely organized. Strong construction knowledge. Excellent communicator. Does this sound like you? If so, this position may be for you. The Armour…
About Freehand Hospitality Rooted in chef led creativity, our team is passionate about bringing people together with bold flavours, thoughtful ingredients, and…
About Freehand Hospitality Rooted in chef led creativity, our team is passionate about bringing people together with bold flavours, thoughtful ingredients, and…
About Freehand Hospitality Rooted in chef led creativity, our team is passionate about bringing people together with bold flavours, thoughtful ingredients, and…
\ Company Description Located on the 38th floor of The Well, this soon to be named upscale flagship restaurant will feature a…
\ Company DescriptionManifesting chefs\\\' love affairs with East Asia\\\'s diverse repertoire of noodle creations, Toridori will be downtown Halifax\\\'s go to spot…
\ Company DescriptionExperience summer year round at Ceci Bar, a brand new beach inspired retreat with a touch of Latin flair. Located…
Company DescriptionExperience simple and soulful mountain dining in a stylish ski village setting in the upscale Westin Trillium House Hotel. Custom built…
Company DescriptionOriginally opened in 1930 as Eaton\'s Seventh Floor, The Carlu was designed by French architect Jacques Carlu. In 2003, the space…