Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.…
Department: Student and Ancillary Services Job Type: Recurring Full time/Part time: Full Time ( =1249 hrs/year) Campus: Waterloo Reports to: Executive Chef…
USask Culinary is looking for motivated and talented cooks to join our team. We have openings in multiple kitchen departments for applicants…
Purpose As Department Head of the Kitchen, manages food preparation, providing the Hotel with a wide variety of food to meet the…
Short Summary The CN Tower is currently recruiting for a permanent Full Time Sous Chef Pastry/ Production to manage and oversee our…
You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global…
Cook Job Description Working with and reporting to our executive chef, the Cook's duties include and are not limited to: Duties &…
You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global…
You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global…
Additional Information6 Month Contract Job Number25175408 Job CategoryFood and Beverage & Culinary LocationDelta Hotels Ottawa City Centre, 101 Lyon Street North, Ottawa,…
You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global…
The role... At Soho House the Executive Sous Chef is responsible for assisting the Executive Chef in planning, organizing and leading the…
Company Overview Aramark at The Rogers Centre Ottawa The people of Aramark proudly serve millions of guests every day through food, facilities,…
Our philosophy is "to be great you need to have great people".Accordingly, we are always searching for "great people". If you thrive…
Medicine Hat Lodge is seeking a talented and dedicated Sous Chef to join our culinary team. This dynamic role requires a versatile…
Job Description Aramark at Rogers Centre Ottawa The people of Aramark proudly serve millions of guests every day through food, facilities, and…
Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.…
Work Term: Permanent Work Language: English Hours: 30 to 48 hours per week Education: College, CEGEP or other non university certificate or…
Additional Information Job Number25136862 Job CategoryFood and Beverage & Culinary LocationThe Ritz Carlton Toronto, 181 Wellington Street West, Toronto, ONT, Canada, M5V…
Overview We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will have a strong…