Japanese restaurants in Brentwood, NW. Our sushi chefs are a key component to our success. They are detail-oriented and have a passion for creating iconic culinary experiences through a consistent and world-class product. In this role, you will produce all sushi menu items while rolling under the pressure of a demanding and fast-paced environment.
Other Duties: Prepare and cook complete meals. Inspect kitchens and food service areas. Clean kitchen and work areas.
Requirements
1-3+ years of culinary experience, specifically working as a sushi chef (If you have potential and less experience, we still want to meet you).
The ability to execute with detail and precision
A passion for culinary and creating world-class experiences
A desire to learn and grow through personal and career development
An entrepreneurial mindset. You see things from a new perspective
Join our team as a Sushi Chef and showcase your culinary expertise in delivering exceptional sushi dishes to our valued customers.
Job Types: Full-time, Part-time
Pay: From $17.00 per hour
Benefits:
Flexible schedule
Store discount
Experience:
Sushi Chef: 1 year (preferred)
Licence/Certification:
Food Handler Certification (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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