Job Description

• Education:
• Experience:
• Education
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• Secondary (high) school graduation certificate
• Tasks
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• Clean meats to prepare for processing or cutting
• Prepare special cuts of meat ordered by customers
• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Weigh meats for sale
• Cut poultry into parts
• Price meat products
• Sell meats to customers
• Supervise other butchers, meat cutters and fishmongers
• Grind meats
• Prepare special displays of meats, poultry and fish products
• Clean kitchen and work areas
• Maintain inventory and records of food, supplies and equipment
• Prepare and cook complete meals or individual dishes and foods
• Work conditions and physical capabilities
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• Work under pressure
• Fast-paced environment
• Standing for extended periods
• Attention to detail
• Handling heavy loads
• Hand-eye co-ordination
• Personal suitability
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• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Judgement
• Organized
• Reliability
• Team player
• Screening questions
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• Are you available for shift or on-call work?
• Are you available for the advertised start date?
• Are you currently legally able to work in Canada?
• Are you willing to relocate for this position?
• Do you currently reside in proximity to the advertised location?
• Do you have previous experience in this field of employment?
• Experience
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• 1 year to less than 2 years
• Financial benefits
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• Bonus
• Other benefits
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• Free parking available
• Other benefits
• Team building opportunities
• Support for newcomers and refugees
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• Supports newcomers and/or refugees with foreign credential recognition
• Duree de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 37 to 40 hours per week