------------- Secondary (high) school graduation certificate
or equivalent experience
Work setting
---------------- Restaurant
Staff accommodation available
Rural area
Willing to relocate
Tasks
--------- Must be of legal age to mix and serve alcoholic beverages
Address customers' complaints or concerns
Prepare and serve specialty food at customers' tables
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Enforce provincial/territorial liquor legislation and regulations
Advise on menu selections
Balance cash and record sales
Clear and clean tables, trays and chairs
Describe and advise on wine selection
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Order and maintain inventory of wines and wine glassware
Perform sensory evaluation of wines
Serve food and beverages
Supervise other servers and bussing staff
Take orders and relay to kitchen and bar staff
Train staff
Assist clients/guests with special needs
Provide customer service
Screening questions
----------------------- Are you authorized to work in Canada?
Are you available for shift or on-call work?
Are you available to start on the date listed in the job posting?
Are you willing to relocate for this position?
Do you have experience working in this field?
Do you have the above-indicated required certifications?
Do you live near the job location?
What is the highest level of study you have completed?
What is your current field of study?
What is your current level of study?
Experience
-------------- 7 months to less than 1 year
Financial benefits
---------------------- Gratuities
Other benefits
------------------ On-site housing options
Parking available
Duree de l'emploi: Permanent
Langue de travail: Anglais
* Heures de travail: 30 to 40 hours per week
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