Close Date
May. 23 2023
Location
Adanac House Residential Facility - Victoria, BC V8R 2C4 CA (Primary)
Work Area (FBA Only)
Multi-Site
No
Travel Requirement
No travel required
Shift Start Time/End Time
0900 - 1700
Days Off
Rotating
Vacancy Type
Casual
Salary Range (Hourly Rate)
$25.82 - $27.40
Paid FTE
0
Worked BI-WEEKLY HOURS
0
Planned Start Date
May. 26 2023
Approximate End Date (For Temporary Assignments ONLY)
Pending Return of Incumbent
No
CRC required? (employee will be working with or have access to children or vulnerable adults and requires a Criminal Record Check)
Yes
In accordance with the Vision, Purpose, and Values, and strategic direction of the Vancouver Island Health Authority (Island Health) patient and staff safety is a priority and a responsibility shared by everyone; as such, the requirement to continuously improve quality and safety is inherent in all aspects of this position.
Reporting to the Clinical Co-ordinator the Senior Cook is responsible for all aspects of the food services at Withdrawal Management Services. This position is expected to meet the nutritional needs of all patients while they are at Withdrawal Management Services by planning and developing menus and recipes, including special diets. Performs related administrative duties including scheduling staff, ordering and maintenance of provisions, monitoring expenditures, and supervision of other Cooks.
QUALIFICATIONS:
Education, Training And Experience
Grade 12. Certification as a Cook - Industry Training and Apprenticeship Commission. Food Safe 1 & Food Safe 2. Certification in CPR, First Aid. Certification in Non-Violent Crisis Intervention (NVCI) within three (3) months of employment. A minimum of three (3) years recent, related experience in cooking and kitchen management. Or an equivalent combination of education, training and experience.
Skills And Abilities
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