Seasonal Line Cook

Toronto, ON, CA, Canada

Job Description

Seasonal Line Cook

The MRG Group

Toronto, Ontario

Who we are:




MRG is Canada's largest independent concert promoter and live entertainment venue operator. We produce over 1000 events annually across 9 owned and operated venues and have produced concerts hosted in clubs and arenas domestically, as well as Europe and Asia-Pacific. Our diverse portfolio includes leading hospitality businesses, experiential venues like Par Tee Putt and Par Tee Pong, as well as AdmitOne, the fastest-growing multi-product ticketing platform in North America. We are at the forefront of the experience economy.

Who you are:




Reporting directly to the Regional Chef, the Line Cook will support the Culinary team with the five (6) venues situated at 250 Adelaide Street W and 26 Duncan St in Toronto, ON. The Porch (seasonal rooftop bar & restaurant), Rock 'N' Horse Saloon (country-themed bar & restaurant), Dublin Calling (party pub & kitchen), ACES Pizza, Par-Tee Putt (mini putt bar and restaurant) and Par-Tee Pong (ping pong bar and restaurant).

Fine print:



Ensure that orders come out simultaneously, and in a timely fashion Practice FIFO Set up and stock stations and ensure stock levels are ready for service Prepare food for service Keep all areas clean and organized at all times Comply with nutrition and sanitation regulations and safety standards Effectively communicate with the team and offer support as their needs may require Have complete knowledge of food menu as well as specials Receive orders from vendors as they arrive, ensuring quality and quantity is per request before signing off Keep stations clean to a high standard and assist others Plan and direct food preparation and cooking activities in a fast paced environment Prepare and cook high quality food on a regular basis, for special guests and functions Prepare and cook meals or specialty foods

We are looking for someone with:



1-2 years kitchen experience required Excellent understanding of various cooking methods, ingredients, equipment and procedures Accuracy and speed in executing assigned tasks Familiar with industry's best practices Must be able to communicate clearly and effectively Must take pride in their work and work environment Be able to work in a standing position for long periods of time Be able to reach, bend, stoop and frequently lift up to 50 pounds Must have exceptional hygiene and grooming habits Available to work evenings, weekends and holidays

Terms & Expectations



Due to the nature of the work, after hours correspondence may be required

What's In It For You?



Employee Discounts to our concerts/shows, at our hospitality venues Participation in the MRG Travel Ambassador Program A welcoming, fun and safe work environment where everyone can show up authentically to work each day and feel respected Career development opportunities with a company that encourages individuals to learn and grow.


The MRG Group is committed to a diverse and inclusive workplace . We are an equal opportunity employer and do not discriminate based on any of the protected grounds mentioned under Human Rights Code such as race, national origin, gender identity, sexual orientation, protected veteran status, disability, age or other legally protected status. We encourage you to contact us at people.culture@themrggroup.com if you require any accommodation in the recruitment process.



Thank you for your interest in MRG. Given the anticipated interest in this role, only those selected for an interview will be contacted.

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Job Detail

  • Job Id
    JD2599331
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Toronto, ON, CA, Canada
  • Education
    Not mentioned