Restaurant Supervisor
Happy Valley-Goose Bay, NL, Canada
Job Description
- Education: No degree, certificate or diploma
- Experience: 2 years to less than 3 years
Work setting
RestaurantTasks
Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Prepare budget and cost estimates Address customers\' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Must have knowledge of the establishment\'s culinary genres Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week
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Job Detail
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Job IdJD2195181
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationHappy Valley-Goose Bay, NL, Canada
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EducationNot mentioned