Join our amazing Elora Mill team and work in a beautiful environment, surrounded by the sights and sounds of nature. Share your passion for delicious food and create incredible guest experiences in our historic restaurant with stunning views from every window. The Chef de Partie plays a key role in the back of house team and is accountable for the overall success of their station. Acting as a role model, alongside the Sous Chef, this individual is responsible for guiding and developing cooks new to their station. An experienced culinary talent, the CDP thoroughly understands the workings of their station, how it interacts with other stations and what is required for its\xe2\x80\x99 success. The CDP prepares high-quality, delicious food made in a thoughtful, consistent, and timely manner. The individual in this position thrives on surpassing guest expectations and providing an incredible culinary experience. What makes you the perfect candidate:
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