Job Description

Monitor product quality, production process and personnel GMP practice

Assist in the continual development of food safety prerequisite programs

Participate in compliance of CFIA and Health regulations

Monitor facility integrity and report and communicate any deviations to appropriate departments

Investigate any deviation to procedure, system or standard and assist with implementing corrective actions or resolving customer complaints

Liaise with other departmental supervisors in a cooperative manner to meet food safety and quality compliance, and provide assistance to other departments as needed or requested

Perform production line QC functions

Perform Pre-operational cleanliness inspection and perform various swabbing for product safety monitoring

Inspect incoming raw materials and approve / disapprove releasing of these materials, review certificate of analysis.

Assist in administrating testing and test result documenting

Other duties as assigned

Follow all company policies and procedures, including: GMP, Health & Safety

Follow safe work practices and procedures as per company policies and procedures and Work Safe regulations

Qualifications/Requirements:

Getting Information - Observing, receiving, and obtaining information from all relevant sources

Understanding and application of experience of food science principals, production processes, statistics, and sensory evaluation

Practical working knowledge of occupational health and safety standards, and first aid an asset

Strong knowledge of Prerequisite Programs, and GMP's

Must be able to work independently as well as in a cross functional team environment

Administrative skills

Must be detail oriented, production oriented, goal oriented, and tactful

Excellent problem solving and multitasking skills

Must be computer proficient (MS Office & Excel)

Strong conflict, time, and stress management skills

Minimum of 2 year Quality Control work experience in the food and bakery industry is preferred

The prospective applicant must be critical thinker and have good planning and organizational skills

This position will work 8 hours a day, 5 days a week with the flexibility to work occasional Saturday or Sunday coverage - Flexibility in hours is an essential requirement.

Salary is commensurate with experience. We thank all those that apply, however only short listed candidates will be contacted

Job Types: Full-time, Permanent

Pay: $23.53-$26.49 per hour

Expected hours: 40 per week

Benefits:

Company events Dental care Discounted or free food Extended health care Life insurance On-site parking RRSP match Vision care
Experience:

Quality Control: 2 years (preferred)
Work Location: In person