Job Description

Job Summary

We are seeking a dedicated and skilled Prep Cook to join our culinary team. The ideal candidate will play a vital role in the kitchen by assisting with meal preparation and ensuring that all food safety standards are met. This position is perfect for someone passionate about the food industry and eager to contribute to a dynamic restaurant environment.

Responsibilities

Assist in the preparation of ingredients for meals, including washing, chopping, and measuring. Follow recipes and instructions from chefs to ensure consistency in food quality. Maintain cleanliness and organization of the kitchen and prep areas. Adhere to all food safety and sanitation guidelines while handling food. Help with inventory management by tracking supplies and notifying management of shortages. Support the cooking staff during service by preparing items as needed. Participate in daily cleaning tasks to uphold kitchen hygiene standards.

Experience

Previous experience in a kitchen or food service environment is preferred but not required. Familiarity with food safety practices and proper food handling techniques. Basic knowledge of cooking methods, ingredients, and kitchen equipment. Ability to work effectively in a fast-paced environment while maintaining attention to detail. Strong teamwork skills with a willingness to help others in the kitchen.
Join us as we create delicious meals and provide an exceptional dining experience!

Job Type: Part-time

Pay: $15.00-$17.00 per hour

Expected hours: 8 - 32 per week

Additional pay:

Tips
Benefits:

Discounted or free food Flexible schedule
Schedule:

Monday to Friday
Work Location: In person